{"id":21517,"date":"2025-05-26T23:49:42","date_gmt":"2025-05-26T21:49:42","guid":{"rendered":"https:\/\/anafric.es\/anafric-suneix-a-la-iniciativa-som-la-forca-de-la-carn-per-reivindicar-el-valor-del-sector-carni-a-la-gastronomia-catalana\/"},"modified":"2025-05-26T23:49:42","modified_gmt":"2025-05-26T21:49:42","slug":"anafric-suneix-a-la-iniciativa-som-la-forca-de-la-carn-per-reivindicar-el-valor-del-sector-carni-a-la-gastronomia-catalana","status":"publish","type":"post","link":"https:\/\/anafric.es\/ca\/anafric-suneix-a-la-iniciativa-som-la-forca-de-la-carn-per-reivindicar-el-valor-del-sector-carni-a-la-gastronomia-catalana\/","title":{"rendered":"Anafric s’uneix a la iniciativa \u00abSom la For\u00e7a de la Carn\u00bb per reivindicar el valor del sector carni a la gastronomia catalana"},"content":{"rendered":"

En el context de la designaci\u00f3 de Catalunya com a Regi\u00f3 Mundial de la Gastronomia 2025, s’ha llan\u00e7at la iniciativa \u201cSom la For\u00e7a de la Carn\u201d, que cerca destacar la import\u00e0ncia del sector carni en la cultura, l’economia i la gastronomia del territori.<\/p>\n

Anafric, com a associaci\u00f3 representativa del sector carni espanyol, s’ha adherit a aquesta campanya amb l’objectiu de visibilitzar el comprom\u00eds de les empreses c\u00e0rnies amb la sostenibilitat, la innovaci\u00f3 i la preservaci\u00f3 de la identitat gastron\u00f2mica catalana.<\/p>\n

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 <\/p>\n

La presentaci\u00f3 oficial de \u201cSom la For\u00e7a de la Carn\u201d tindr\u00e0 lloc el proper 11 de juny a l’Edifici El Sucre de Vic, en el marc de les activitats programades per \u201cCatalunya, Regi\u00f3 Mundial de la Gastronomia 2025\u201d.<\/p>\n

Amb aquesta adhesi\u00f3, Anafric reafirma el seu comprom\u00eds amb la promoci\u00f3 de pr\u00e0ctiques responsables en la producci\u00f3 i la comercialitzaci\u00f3 de productes carnis, aix\u00ed com amb la valoritzaci\u00f3 de la tradici\u00f3 culin\u00e0ria catalana.<\/p>\n

Per a m\u00e9s informaci\u00f3 sobre la iniciativa i les activitats programades, podeu visitar el lloc web oficial:\u00a0 https:\/\/lafor\u00e7adelacarn.cat<\/a><\/p>\n

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En el context de la designaci\u00f3 de Catalunya com a Regi\u00f3 Mundial de la Gastronomia 2025, s’ha llan\u00e7at la iniciativa […]<\/p>\n","protected":false},"author":3,"featured_media":21513,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1091,3291,1090],"tags":[],"class_list":["post-21517","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anafric-ca","category-la-forca-de-la-carn-ca","category-sector-ca"],"acf":[],"_links":{"self":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts\/21517","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/comments?post=21517"}],"version-history":[{"count":0,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts\/21517\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/media\/21513"}],"wp:attachment":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/media?parent=21517"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/categories?post=21517"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/tags?post=21517"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}