{"id":8845,"date":"2020-08-19T13:54:23","date_gmt":"2020-08-19T11:54:23","guid":{"rendered":"https:\/\/anafric.es\/la-junta-dandalusia-fomenta-el-consum-de-xai\/"},"modified":"2020-08-19T13:54:23","modified_gmt":"2020-08-19T11:54:23","slug":"la-junta-dandalusia-fomenta-el-consum-de-xai","status":"publish","type":"post","link":"https:\/\/anafric.es\/ca\/la-junta-dandalusia-fomenta-el-consum-de-xai\/","title":{"rendered":"La Junta d&#8217;Andalusia fomenta el consum de xai"},"content":{"rendered":"<p><strong>La Conselleria d&#8217;Agricultura, Ramaderia, Pesca i Desenvolupament Sostenible ha culminat en el centre de C\u00e0ritas M\u00e0laga la campanya de promoci\u00f3 de carn de xai \u00abmitjan\u00e7ant la qual la Junta ha donat suport el consum d&#8217;aquest producte amb la distribuci\u00f3 a Andalusia de 10.000 racions\u00bb, segons ha informat el director gerent de l&#8217;Ag\u00e8ncia de Gesti\u00f3 Agr\u00e0ria i Pesquera d&#8217;Andalusia (Agapa), Ra\u00fal Jim\u00e9nez.<\/strong><\/p>\n<p>A M\u00e0laga s&#8217;han lliurat 500 quilos de carn \u00absent ara l&#8217;entitat qui gestioni el repartiment d&#8217;aquest aliment a les fam\u00edlies m\u00e9s desfavorides\u00bb.<\/p>\n<p>La producci\u00f3 c\u00e0rnia \u00e9s la principal activitat de el sector ov\u00ed andal\u00fas, amb m\u00e9s de dos milions de caps i 14.000 explotacions. A la prov\u00edncia de M\u00e0laga, amb 1.210 explotacions, algunes d&#8217;elles mixtes, compartides amb producci\u00f3 de cabrum, el cens ov\u00ed \u00e9s de 137.455 reproductors, resultant una producci\u00f3 anual de 165.146 xais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Conselleria d&#8217;Agricultura, Ramaderia, Pesca i Desenvolupament Sostenible ha culminat en el centre de C\u00e0ritas M\u00e0laga la campanya de promoci\u00f3 de carn de xai \u00abmitjan\u00e7ant la qual la Junta ha donat suport el consum d&#8217;aquest producte amb la distribuci\u00f3 a Andalusia de 10.000 racions\u00bb, segons ha informat el director gerent de l&#8217;Ag\u00e8ncia de Gesti\u00f3 Agr\u00e0ria i Pesquera d&#8217;Andalusia (Agapa), Ra\u00fal Jim\u00e9nez.<\/p>\n","protected":false},"author":2,"featured_media":3189,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[123,64,164,105,828],"tags":[100,98,247,56],"class_list":["post-8845","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anafric","category-ovino-caprino","category-ramaderia","category-sector","category-xai","tag-anafric","tag-carne","tag-cordero","tag-ovino"],"acf":[],"_links":{"self":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts\/8845","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/comments?post=8845"}],"version-history":[{"count":0,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts\/8845\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/media\/3189"}],"wp:attachment":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/media?parent=8845"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/categories?post=8845"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/tags?post=8845"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}