{"id":9646,"date":"2022-05-03T22:48:26","date_gmt":"2022-05-03T20:48:26","guid":{"rendered":"https:\/\/anafric.es\/sobre-el-proces-de-consulta-publica-per-al-foment-duna-alimentacio-saludable-i-sostenible-a-centres-educatius\/"},"modified":"2022-05-03T22:48:26","modified_gmt":"2022-05-03T20:48:26","slug":"sobre-el-proces-de-consulta-publica-per-al-foment-duna-alimentacio-saludable-i-sostenible-a-centres-educatius","status":"publish","type":"post","link":"https:\/\/anafric.es\/ca\/sobre-el-proces-de-consulta-publica-per-al-foment-duna-alimentacio-saludable-i-sostenible-a-centres-educatius\/","title":{"rendered":"S&#8217;obre el proc\u00e9s de consulta p\u00fablica per al foment d&#8217;una alimentaci\u00f3 saludable i sostenible a centres educatius"},"content":{"rendered":"<p><strong>El passat 8 d&#8217;abril es va publicar a la p\u00e0gina web del Ministeri de Consum la consulta p\u00fablica pr\u00e8via del projecte de Reial decret pel qual s&#8217;estableixen normes de desplegament dels articles 40 i 41 de la Llei 17\/2011, de 5 de juliol, de seguretat aliment\u00e0ria i nutrici\u00f3, per al foment d&#8217;una alimentaci\u00f3 saludable i sostenible a centres educatius. Totes les persones interessades poden presentar les seves aportacions a aquest projecte fins al 12 de maig de 2022 mitjan\u00e7ant l&#8217;enviament d&#8217;un email a la b\u00fastia consultapublicaaesan@aesan.gob.es<\/strong><\/p>\n<p>El projecte, que parteix de l&#8217;Ag\u00e8ncia Espanyola de Seguretat Aliment\u00e0ria i Nutrici\u00f3 (AESAN), t\u00e9 com a objectiu establir criteris m\u00ednims de qualitat nutricional i de sostenibilitat que orientin la contractaci\u00f3, l&#8217;adquisici\u00f3 i l&#8217;oferta d&#8217;aliments i begudes en menjadors escolars.<\/p>\n<p>Segons el document objecte de consulta p\u00fablica, amb aquest Reial decret es pret\u00e9n respondre a una s\u00e8rie de premisses:<\/p>\n<ul>\n<li>Els nens i nenes passen a l&#8217;escola molt teimpos, aix\u00ed com el fet que molts escolars consumeixen almenys un \u00e0pat principal diari en aquest tipus d&#8217;establiments, generalment el dinar del migdia.<\/li>\n<li>L&#8217;entorn escolar resulta, doncs, clau per estimular patrons alimentaris saludables a totes les classes socials, i promoure comportaments que es poden mantenir fins a l&#8217;edat adulta.<\/li>\n<li>La Comissi\u00f3 Europea va adoptar l&#8217;any 2020 l&#8217;Estrat\u00e8gia \u00abde la granja a la taula\u00bb per un sistema alimentari equitatiu, saludable i respectu\u00f3s amb el medi ambient.<\/li>\n<li>La demanda de menjadors escolars sostenibles i saludables es perfila com una realitat emergent.<\/li>\n<li>El Pacte de Mil\u00e0, Pacte de pol\u00edtica aliment\u00e0ria urbana que aspira a implantar un sistema m\u00e9s equitatiu, saludable i sostenible.<\/li>\n<li>Recon\u00e8ixer la import\u00e0ncia de la inclusi\u00f3 de criteris socials i mediambientals en la contractaci\u00f3 p\u00fablica,<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>El passat 8 d&#8217;abril es va publicar a la p\u00e0gina web del Ministeri de Consum la consulta p\u00fablica pr\u00e8via del [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7624,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[123,784,161,64,80,164,105,40,58],"tags":[100,70,101],"class_list":["post-9646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anafric","category-empresas-asociacidas","category-empreses-collaboradores","category-ovino-caprino","category-porci","category-ramaderia","category-sector","category-sin-categoria","category-vacuno-es","tag-anafric","tag-bienestar-animal","tag-empresas-carnicas"],"acf":[],"_links":{"self":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts\/9646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/comments?post=9646"}],"version-history":[{"count":0,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/posts\/9646\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/media\/7624"}],"wp:attachment":[{"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/media?parent=9646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/categories?post=9646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anafric.es\/ca\/wp-json\/wp\/v2\/tags?post=9646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}