{"id":10298,"date":"2020-09-10T08:00:24","date_gmt":"2020-09-10T06:00:24","guid":{"rendered":"https:\/\/anafric.es\/aragon-approves-aid-for-projects-related-to-the-livestock-and-meat-sector-2\/"},"modified":"2020-09-10T08:00:24","modified_gmt":"2020-09-10T06:00:24","slug":"aragon-approves-aid-for-projects-related-to-the-livestock-and-meat-sector-2","status":"publish","type":"post","link":"https:\/\/anafric.es\/en\/aragon-approves-aid-for-projects-related-to-the-livestock-and-meat-sector-2\/","title":{"rendered":"Aragon approves aid for projects related to the livestock and meat sector"},"content":{"rendered":"

The Government of Aragon has approved 27 new innovation and cooperation projects in the call corresponding to 2020 of the Rural Development Program of Aragon 2014-2020. This means that more than 64 entities will benefit from this line of aid that aims to address practical solutions to problems in the sector that require the development and application of technology. The publication of the sixth call for cooperation groups is scheduled for the first quarter of 2021.<\/strong><\/p>\n

Lines of fluid contact have been created that allow us to take advantage of the knowledge generated by our scientists and direct their priority lines of work towards the problems faced by the agri-food sector on a day-to-day basis.<\/p>\n

This is the fifth call launched by the Department of Agriculture, Livestock and Environment with an endowment of 3 million euros. The grants per project are of a minimum of 30,000 euros and a maximum of 150,000 euros, with an execution period of four years, from 2019 to 2022. The intensity of the aid in general reaches 80% of the costs incurred in the execution of the proyects.<\/p>\n

\n

In total, the five calls for aid (2016, 2017, 2018, 2019 and 2020) have had 15.2 million euros and a total investment of 19 million euros, for the start-up of 157 cooperation groups. Aragon is the Autonomous Community with the highest number of calls published to date. Altogether, 415 beneficiaries of the aid participate in the groups.<\/h3>\n<\/blockquote>\n

The projects related to livestock and meat production approved in the current 2020 call have been the following:<\/p>\n

    \n
  • Study and assessment of different parameters that affect animal welfare in the food chain. Subsidy \u20ac 46,400.<\/li>\n
  • Alternatives in the use and control of the potential of slurry ponds. Subsidy \u20ac 120,000.<\/li>\n
  • Decrease in the mortality of lambs in fattening by the implementation of preventive measures in farms and in fattening (CORIGEN). Subsidy \u20ac 119,579.<\/li>\n
  • OVI-CIRCULAR for the circular economy of the sheep sector. Subsidy \u20ac 120,000.<\/li>\n
  • Strategic health measures in Aragonese sheep farms. Subsidy \u20ac 106,448.<\/li>\n
  • Sheep farm management platform (Improvement of the management of extensive livestock sheep farms). Subsidy \u20ac 63,200.<\/li>\n
  • PORCINOVA PILOT: pilot projects of technological innovation for precision farming 4.0. Subsidy \u20ac 119,673.<\/li>\n
  • Promote co-innovation in the agri-food chain (PRO-CO-INNOVATION). Subsidy \u20ac 117,551.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

    El Gobierno de Arag\u00f3n ha aprobado 27 nuevos proyectos de innovaci\u00f3n y cooperaci\u00f3n en la convocatoria correspondiente a 2020 del Programa de Desarrollo Rural de Arag\u00f3n 2014-2020. Lo que supone que m\u00e1s de 64 entidades se beneficiar\u00e1n de esta l\u00ednea de ayudas que tiene por objeto abordar soluciones pr\u00e1cticas a problemas del sector que requieran del desarrollo y aplicaci\u00f3n de la tecnolog\u00eda. Est\u00e1 prevista la publicaci\u00f3n de la sexta convocatoria de grupos de cooperaci\u00f3n para el primer trimestre de 2021.\u00a0<\/p>\n","protected":false},"author":2,"featured_media":4528,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[123,255,172,254],"tags":[100,258,54,98,259],"class_list":["post-10298","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anafric","category-aragon","category-meat","category-promocion","tag-anafric","tag-aragon","tag-ayudas","tag-carne","tag-carnicas"],"acf":[],"_links":{"self":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/posts\/10298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/comments?post=10298"}],"version-history":[{"count":0,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/posts\/10298\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/media\/4528"}],"wp:attachment":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/media?parent=10298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/categories?post=10298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/tags?post=10298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}