{"id":12464,"date":"2023-01-13T10:00:17","date_gmt":"2023-01-13T09:00:17","guid":{"rendered":"https:\/\/anafric.es\/?p=12464"},"modified":"2023-01-13T10:00:17","modified_gmt":"2023-01-13T09:00:17","slug":"year-2022-consumption-in-general-and-meat-in-particular-is-reduced","status":"publish","type":"post","link":"https:\/\/anafric.es\/en\/year-2022-consumption-in-general-and-meat-in-particular-is-reduced\/","title":{"rendered":"Year 2022: consumption in general and meat in particular is reduced"},"content":{"rendered":"<p>According to the report on food consumption at home, prepared by the Ministry of Agriculture, Fisheries and Food, between October 2021 and October 2022 sales fell by 8.8% in volume and 2.5% in turnover. While pasta and legumes suffer falls of 1.4% and 2.2% respectively, the consumption of meat and fish products has plummeted, with falls close to 15%. In the case of meat, sales have fallen on average by 12.4%.<\/p>\n<p>&nbsp;<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-12457 size-full\" src=\"https:\/\/anafric.es\/wp-content\/uploads\/2023\/01\/Cesta-de-la-compra.jpg\" alt=\"\" width=\"1000\" height=\"657\" srcset=\"https:\/\/anafric.es\/wp-content\/uploads\/2023\/01\/Cesta-de-la-compra.jpg 1000w, https:\/\/anafric.es\/wp-content\/uploads\/2023\/01\/Cesta-de-la-compra-300x197.jpg 300w, https:\/\/anafric.es\/wp-content\/uploads\/2023\/01\/Cesta-de-la-compra-768x505.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Meat<\/p>\n<p>All meat segments decreased, frozen meat lost 19.2% of the volume, processed meat did so by 8.6% and the type of fresh meat accumulated a decrease of 13.6%. Within the fresh meat segment, decline for the purchase of sheep\/goats (24.7%), while beef and rabbit meat exceeded a negative 15.0% variation. Fresh chicken and pork meats are the best to withstand the decline with declines of 13.8% and 10.0% respectively.<\/p>\n<p>You have the panel month by month in this link.<\/p>\n<p><a href=\"https:\/\/www.mapa.gob.es\/es\/alimentacion\/temas\/consumo-tendencias\/panel-de-consumo-alimentario\/series-anuales\/\" target=\"_blank\" rel=\"noopener\">You have de panel mouth at this link.<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>According to the report on food consumption at home, prepared by the Ministry of Agriculture, Fisheries and Food, between October [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":12459,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1097,1516,1096],"tags":[1100,1099],"class_list":["post-12464","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anafric-en","category-consumo-de-carne-en","category-sector-en","tag-anafric-en","tag-meat-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/posts\/12464","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/comments?post=12464"}],"version-history":[{"count":0,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/posts\/12464\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/media\/12459"}],"wp:attachment":[{"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/media?parent=12464"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/categories?post=12464"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anafric.es\/en\/wp-json\/wp\/v2\/tags?post=12464"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}