Welcome to ANAFRIC

A national association that defends the interests of the companies of the livestock and meat industry sector, in a transversal and plural way.

Members

Who are our members?

Companies with activities are related to meat production and trading in a wide sense: from fattening and slaughtering livestock, to cutting, processing, storing, distributing, importing and exporting meat and meat products.

Find our members

Welcome to ANAFRIC

A national association that defends the interests of the companies of the livestock and meat industry sector, in a transversal and plural way.

Members

Who are our members?

Companies with activities are related to meat production and trading in a wide sense: from fattening and slaughtering livestock, to cutting, processing, storing, distributing, importing and exporting meat and meat products.

Find our members

Do you want to join our association?

We will improve your representativeness, defend your interests and you will enjoy our exclusive service.

2
Circulares
Number/
Circular/
Dates
2025-031
27/01/2025
Consulta Pública sobre modificación de la Norma de Calidad de los Derivados Cárnicos

2025-030
27/01/2025
Reglamento deforestación: Sesiones de formación virtual de la Comisión Europea sobre el sistema de información

2025-029
27/01/2025
Webinar "Presentación resultados Campaña promoción carne y productos de porcino en Japón" 03 Febrero 2025

2025-028
27/01/2025
Fiebre Aftosa en Alemania: Restricciones Exportación 27 de enero 2025

2025-027
24/01/2025
Situación del mercado de la carne de porcino, vacuno, ovino-caprino y avícola de la semana 03/2025

3
Lonjas Internacionales
Country/
Sector/
Name
Italia
Conejos (Italia Conejo)

Francia
Porcino (Breton)

Italia
Aves/huevos (Forli)

Francia
Caprino; Ovino (Rungis Ovino)

Francia
Aves/huevos (Rungis Huevos)

4
Lonjas Nacionales
Sector/
Name
Aves/huevos; Conejos; Porcino
Silleda

Ovino
Ebro Ovino

Vacuno
Santiago/2

Vacuno
Santiago

Porcino ibérico
Araporc Iberico

Action Areas

Area of communication and relationship with the associate

Daily and personalized contact with associated companies

Constant relationship with the media

Reliable and reference source in sectoral information

Online positioning of the association and its associates

Work area and training

Labor, tax and HR circulars

Specific advice on the collective agreement of meat industries

Training circulars and courses

Student internships and contacts for job hiring

Technical area

Technical legislation

Technical circulars

R&D projects

International area

Export Inquiry Service

Foreign trade circulars

Participation in international fairs

Economic and sustainability area

Evolution of national and European markets

Economic circulars

Grants and subsidies for companies in the sector

Advice on animal welfare and circular economy

Collaboration agreements with auxiliary companies

Our partners