Interporc highlights the figure of the veterinarian to reduce the use of antibiotics
The REDaPORC Operational Group, led by INTERPORC, has started a series of webinars in collaboration with the General Council of […]
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News
Cantabria has already begun to pay the 3,300 ranchers for the effects of the conflict in Ukraine
The Government of Cantabria, through the Ministry of Rural Development, Livestock, Fisheries, Food and the Environment, has begun to pay the […]
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Alert for the rise in gas prices and how it affects the treatment of manure
ADAP, the Association for the Environmental Loss of Slurry, denounces a “critical situation” in the slurry treatment plants. The plants […]
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Anafric attends the 50th anniversary of the Barcelona Meat-Ramader and Poultry Market
The Barcelona Meat-Ramader and Poultry Market brought together more than 150 attendees to celebrate, last September 20, the 50th anniversary […]
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The Paquito de Lamb takes Barcelona from October 3 to 30… and now it combines with cocktails
On September 22, the Paquito de lamb was presented to the press, but on this second occasion, it was accompanied […]
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The US creates an interactive tool to find out how consumer confidence around meat varies
Urdue University’s Center for Food Demand Analysis and Sustainability (PAGS) has added a dashboard on confidence around meat. This has […]
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Bestiarium: Exhibition and hiking trails with sheep in October
During this autumn, Interovic is going to take his photography exhibition Bestiarium to various areas of the Cañada Real de […]
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The EU studies how to make fertilizers cheaper on September 26
Until the start of the war in February, Russia was the largest global exporter of fertilizers, with sales worth […]
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Second edition of the Provacuno course for professionals in the beef sector
The beef interprofessional, PROVACUNO, has launched the second free training course for professionals in the Beef sector on nutrition-health, sustainability, anti-livestock […]
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Meat Attraction: Anafric organizes one of the fair’s largest stands. Participate with us!
Save the appointment in the calendar. The next 6, 7 and 8 March. The meat sector has a new appointment […]
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School menus: You can now make your contributions to the Royal Decree on the promotion of healthy eating
Until next October 7, contributions can already be made to the Royal Decree for the promotion of a healthy and […]
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List of essential products prepared by Aesan to include in the food basket with moderate products
List of essential products prepared by Aesan to include in the food basket with moderate products. The Ministry of Consumer […]
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Training day on October 18 to explain the BAIE label for sheep and goat production
The sheep and goat interprofessional, INTEROVIC, makes a training session available to the Spanish sheep sector that will take place […]
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Goat production increases by 15.4% up to May, according to the MAPA
In the first five months of 2022, a total of 4,834 tons of goat meat were produced in Spain, which […]
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Conference “The footprint of agriculture and livestock in food”, organized by GIS
The Food Innovation and Sustainability Group (GIS) organizes, on September 21, by videoconference, the conference under the title “The footprint […]
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The ministry, in favor of exporting sheep to China
The Minister of Agriculture, Fisheries and Food, Luis Planas, has opted to promote the export of sheep products to the […]
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Increase in sheep production by 1.8% according to the MAPA
Sheep meat production in Spain closed the first half of the year with an increase of 1.8%. According to data […]
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Rising costs and war in Ukraine prompt UK to delay food control until 2024
According to the headline Eurocarne.com, the UK government has announced a delay in import controls on EU goods entering Britain […]
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Navarra launches the campaign ‘Pastoreo contra el fuego’
The Department of Rural Development and the Environment, through the public company INTIA, has launched the campaign ‘Pastoring against fire’ […]
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Anafric amplía su grupo de colaboradores añadiendo el servicio de ahorro de la refrigeración industrial
Anafric, asociación cárnica española, continúa apostando por actualizar su cartera de colaboradores acercándolos a las necesidades del día a día de […]
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Contact
If you wish to belong to our association, do not hesitate to contact us.
- [email protected]
- (+34) 933 013 374
Where to find us?
- Calle de Casanova 270, 1r 1a 08021 Barcelona (Spain)
- 41.394316, 2.147137
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