Welcome to ANAFRIC

A national association that defends the interests of the companies of the livestock and meat industry sector, in a transversal and plural way.

Members

Who are our members?

Companies with activities are related to meat production and trading in a wide sense: from fattening and slaughtering livestock, to cutting, processing, storing, distributing, importing and exporting meat and meat products.

Find our members

Welcome to ANAFRIC

A national association that defends the interests of the companies of the livestock and meat industry sector, in a transversal and plural way.

Members

Who are our members?

Companies with activities are related to meat production and trading in a wide sense: from fattening and slaughtering livestock, to cutting, processing, storing, distributing, importing and exporting meat and meat products.

Find our members

Do you want to join our association?

We will improve your representativeness, defend your interests and you will enjoy our exclusive service.

2
Circulares
Number/
Circular/
Dates
2025-180
22/05/2025
Atención exportadores: Nuevo sistema de Acceso a CEXGAN a traves de CL@VE

2025-179
20/05/2025
Fiebre Aftosa: Actualización restricciones exportación - 20/05/2025

2025-178
19/05/2025
Webinar sobre Fiebre Aftosa. 29 mayo 2025

2025-177
16/05/2025
Jornada Cultura de Seguridad Alimentaria: De la teoría a la práctica” 6 junio 2025, Madrid

2025-176
15/05/2025
Acuerdo MERCOSUR: Estado situación mayo 2025

3
Lonjas Internacionales
Country/
Sector/
Name
Italia
Porcino (Milan/2)

Italia
Porcino (Italia Porcino)

Francia
Caprino; Ovino (Rungis Ovino)

Francia
Aves/huevos (Rungis Huevos)

Francia
Porcino (Breton)

4
Lonjas Nacionales
Sector/
Name
Porcino
Zona Lerida Porcino

Cereales; Porcino; Vacuno
Lerma

Porcino; Vacuno
Barcelona Carnico

Aves/huevos; Conejos; Porcino
Silleda

Vacuno
Santiago/2

Action Areas

Area of communication and relationship with the associate

Daily and personalized contact with associated companies

Constant relationship with the media

Reliable and reference source in sectoral information

Online positioning of the association and its associates

Work area and training

Labor, tax and HR circulars

Specific advice on the collective agreement of meat industries

Training circulars and courses

Student internships and contacts for job hiring

Technical area

Technical legislation

Technical circulars

R&D projects

International area

Export Inquiry Service

Foreign trade circulars

Participation in international fairs

Economic and sustainability area

Evolution of national and European markets

Economic circulars

Grants and subsidies for companies in the sector

Advice on animal welfare and circular economy

Collaboration agreements with auxiliary companies

Our partners