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Spain Exceeds 4 Million Tons of Meat Production in the First Half of 2024

According to MAPA data published by Eurocarne, Spanish meat production reached 4.03 million tons in the first half of 2024, […]

INTERPORC Receives the Alimentos de España Award for the 2025 Promotion

Interporc premio Alimentos de España

The Interprofessional Agri-Food Organization for White-Coated Pigs (INTERPORC) has been honored with the “Alimentaria de España Award for the 2025 […]

FAO and OECD forecast an increase of nearly 48 million tons in global meat demand by 2034

La FAO y la OCDE prevén un aumento de casi 48 millones de toneladas en la demanda mundial de carne hasta 2034

According to the latest FAO and OECD Agri-Food Forecast report, global meat demand will grow by 47.9 million tons over […]

Spanish pork strengthens its presence in Asia with the support of MAPA

ferias internacionales interporc (1)

INTERPORC will participate in two major international fairs, WOFEX Philippines 2025 and Supermarket Trade Show Japan 2026, within the framework […]

INTERPORC and UAX join forces to promote research and training in the agri-food sector

Firma INTERPORC-UAX

The Interprofessional Agri-Food Association of White-Coated Pork (INTERPORC) and the Alfonso X el Sabio University (UAX) have signed a framework […]

#PorcinoSinCuentos: An initiative for veterinarians and pork sector professionals

Porcino Sin Cuentos

The pork industry is a key player in the Spanish agri-food economy, but also one of the most affected by […]

INTERPORC’s Aragón Pork Forum: A Strategic Meeting to Boost the Future of the Sector

Foro Porcino Aragón Previa

INTERPORC and the Government of Aragon are organizing the Aragón Pork Forum on July 8th. This event will make Zaragoza […]

INTERPORC Participates in a High-Level European Commission Mission to Japan

INTERPORC misión de alto nivel en Japón

INTERPORC  is participating in the EU Agri-Food Business Mission to Japan (June 8-13 in Tokyo and Osaka). This is a […]

“Resilience and adaptation” allowed the pork sector to advance and generate revenue of €25 billion in 2024

INTERPORC datos 2024 porcino capa blanca

White-coated pigs demonstrated their status as a driving force of the Spanish economy in 2024, thanks to their ability to […]

Resounding success among professional audiences at the INTERPORC stand at SIAL China 2025

INTERPORC en SIAL China 2025

INTERPORC’s participation at SIAL China 2025 (Shanghai, May 19-21) was a resounding success with visits and meetings with companies and […]

New edition of the Pork Forum on July 8 in Zaragoza

PROGRAMA FORO ARAGÓN 8-JULIO

On July 8, Zaragoza will host the Aragón Pork Forum, organized by INTERPORC under the slogan “Transforming the present to […]

Catalonia Promotes Innovation in Livestock Manure Management with a €3 Million Grant

Cataluña ayudas deyecciones porcinas

The Generalitat de Catalunya (Catalan Government), through the Department of Climate Action, Food, and Rural Agenda, has launched a €3 […]

Spain reduces ammonia emissions from the livestock sector by 16.7%, far exceeding European targets

España reduce un 16,7 % las emisiones de amoniaco del sector ganadero

Ammonia emissions from the Spanish livestock sector have been reduced by 16.7% between 2005 and 2023, a figure that is […]

Technology Advances to Apply Slurry More Sustainablely in the Field

La tecnología avanza para aplicar purines de forma más sostenible en el campo

Slurry application in agricultural soils is undergoing a transformation thanks to technological advances driven by regulatory changes. As of January […]

Generational Change and Biosecurity, Key to the Future of the Pork Industry

The presentation of the book “The Challenges of the Spanish Pork Sector,” produced by INTERPORC and Cajamar, brought together experts […]

The Ministry of Agriculture, Fisheries, and Food (MAPA) opens a public hearing to modify animal welfare regulations on pig farms

El MAPA abre consulta pública para modificar la normativa de bienestar animal en granjas porcinas

The Ministry of Agriculture, Fisheries, and Food (MAPA) has opened a public hearing period for the draft Royal Decree amending […]

One-Year Moratorium on Animal Welfare Regulations for the Pork Sector

Moratoria de un año en la norma de bienestar animal para el sector porcino

The Ministry of Agriculture has announced to agricultural organizations a moratorium on the new animal welfare regulations for pigs, which […]

Japan and the Philippines lead the growth of Spanish pork exports with increases of over 20%

Firma acuerdo MOU con Filipinas

In 2024, Spanish pork exports to Japan and the Philippines grew significantly, consolidating the sector’s presence in two of the […]

All about Innovation and Technology on farms, at porciFORUM 2025

The porciFORUM will hold its tenth edition on March 5 and 6, 2025 at the La Llotja Conference Center in […]

42% of the meat consumed in Spanish homes is pork

Consumo porcino hogares

Pork accounts for 42% of all meat consumed in homes, according to the latest data from the Consumption Panel of […]

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Anafric defends the corporate interests of our sector and informs of all the issues that concern the meat industry chain from slaughter to the commercialization of meat and its processed products.

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