Consumo announces the implementation of Nutriscore in the first four months of 2021

The Ministry of Consumption on which the Spanish Agency for Food Safety and Nutrition (AESAN) depends organically has announced that the Nutriscore nutritional front labeling system will enter into force in the first four months of 2021. Spain thus joins France, which has already implemented this system, and Belgium and Germany, which have announced to the European Commission their desire to implement it. This frontal labeling system is voluntary for companies that decide to establish it, in the absence of European regulations deciding on its mandatory nature.

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Recommended intakes of beef, based on current scientific evidence

A varied and balanced diet helps to improve the state of health. The selection of optimal intakes of the various foods has been shown to reduce the risk of total mortality and may lead to a considerable change in the risk of premature death. Medical professionals should advise patients to establish recommendations and lifestyle guidelines adapted to their physical characteristics. Thus, beef is a protein-rich food (as we have mentioned in different articles) thanks to the presence of essential amino acids.