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ANAFRIC once again participates in “El Sentido de la Carne,” the pioneering collaborative project to highlight the pleasure of eating meat

Logo El Sentido de la Carne

For the second consecutive year, ANAFRIC is once again joining “El Sentido de la Carne,” a collaborative project across the […]

Spain Exceeds 4 Million Tons of Meat Production in the First Half of 2024

According to MAPA data published by Eurocarne, Spanish meat production reached 4.03 million tons in the first half of 2024, […]

Minister Luis Planas and INTERPORC Call for Dialogue to Address European Pork Tariffs

Reunion aragon tasa provisional China

The Minister of Agriculture, Fisheries, and Food, Luis Planas, has called for dialogue to resolve the tariff conflict between the […]

Provacuno’s European campaign “For a sustainable Europe, the special mission of cattle” present at Salamaq25

Salamaq

Provacuno is one of the main protagonists of Salamaq25, the agricultural sector fair and a major meeting point for livestock farmers […]

Extremadura to Promote Municipal Herds to Prevent Forest Fires

Incendios verano 2025

The Regional Government of Extremadura has approved a set of measures to strengthen fire prevention, including the creation of municipal […]

ANAFRIC Welcomes Anuga Select Ibérica, the New International Food Industry Trade Fair

MEAT ATTRACTION 2027

We are pleased to announce the launch of Anuga Select Ibérica, a new trade fair project to be held at […]

Hidden Flavors of Beef: The Royal Academy of Gastronomy and Provacuno Launch a Campaign to Rediscover Forgotten Cuts

The Spanish Interprofessional Beef Organization (Provacuno) and the Royal Academy of Gastronomy are joining forces on a joint gastronomic awareness […]

China Lifts Import Ban on Sheep and Goat Products from Spain

Levantamiento china ovino caprino

Last August, Chinese authorities officially announced the lifting of the import ban on sheep and goat products from Spain, which […]

Half a thousand international experts in meat science and technology meet in Girona to discuss the future of the sector

71a edición del congreso internacional de Ciencia y Tecnología de la Carne (ICoMST

A conference on the role of animal production in the sustainability of food systems, and another on the effect of […]

Vall Companys Group consolidates its leadership in the meat sector with a turnover of more than €4 billion

Valls Companys

The Vall Companys Group, one of the main players in the Spanish agri-food industry, closed the 2024 financial year with […]

The Meaning of Meat: Much More Than Food, It’s Our Strength

El sentido de la carne

A new edition of the “The Meaning of Meat” initiative will kick off on September 15th. This joint campaign unites […]

Girona hosts the 71st International Congress on Meat Science and Technology, from August 3 to 8

Icomst

From August 3 to 8, Girona will be the world capital of meat knowledge with the 71st International Congress on […]

FAO and OECD forecast an increase of nearly 48 million tons in global meat demand by 2034

La FAO y la OCDE prevén un aumento de casi 48 millones de toneladas en la demanda mundial de carne hasta 2034

According to the latest FAO and OECD Agri-Food Forecast report, global meat demand will grow by 47.9 million tons over […]

ANAFRIC reaffirms its commitment to Intercarn at Alimentaria 2026

intercarn

ANAFRIC is a member of the Intercarn 2026 Committee, Alimentaria’s largest meat and meat products trade show, which will be […]

Ordeig Urges Consumption of Catalan Agricultural Products

Mercado de proximidad

The Department of Agriculture, Livestock, Fisheries, and Food of the Generalitat (Catalan Government) has called on Catalan society to strengthen […]

FRIBIN FOODS closes 2024 with a turnover of €427 million and strengthens its international presence

Fribin

FRIBIN FOODS, a company associated with ANAFRIC, closed the 2024 financial year with sustained growth, achieving a turnover of €427 […]

Brussels proposes a new CAP for 2028–2034 with 22% cuts and a model that puts food sovereignty at risk

Bruselas plantea una nueva PAC para 2028–2034 con recortes del 22%

The European Commission’s new proposal for the Common Agricultural Policy (CAP) for the period 2028–2034 has generated deep concern in […]

António Costa urges the EU to ratify the agreement with Mercosur before the end of the year

António Costa insta a la UE a ratificar el acuerdo con Mercosur antes de final de año

The President of the European Council, António Costa, has called on European Union countries to support the trade agreement with […]

Spanish pork strengthens its presence in Asia with the support of MAPA

ferias internacionales interporc (1)

INTERPORC will participate in two major international fairs, WOFEX Philippines 2025 and Supermarket Trade Show Japan 2026, within the framework […]

EU Livestock Numbers Continue to Decline in 2024

Ovejas en España

According to recent data published by Eurostat (European Union), all major livestock species saw their numbers decrease in 2024 compared […]

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Anafric defends the corporate interests of our sector and informs of all the issues that concern the meat industry chain from slaughter to the commercialization of meat and its processed products.

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