Artículo de Realidad Ganadera: Las preocupantes deficiencias nutricionales en el mundo (estudio de Harvard-Gain)
Más de la mitad de la población mundial tiene deficiencias nutricionales. Se trata de un resultado preocupante del estudio recientemente publicado […]
New initiative to combat advertising of vegan products sold as meat
The PSOE has registered an initiative in Congress urging the fight against misleading advertising of certain vegan or vegetarian products […]
“B+ Animal Welfare Commitment, BAIE”, sheep conference organised by Interovic
On 24 October there will be a conference in Malaga on “B+ Animal Welfare Commitment, BAIE”, a useful, reliable and […]
‘The essential value of meat’, the central theme of the VI Meat and Alternative Protein Forum
Under the motto ‘The essential value of meat’, the Meat and Alternative Protein Forum held on September 25 at the […]
ANAFRIC joins the seventh edition of the AECOC Week against Food Waste
ANAFRIC, as an entity adhering to “El Sentido de la Carne”, has joined the AECOC Week against Food Waste. In […]
INTERPORC: “Deepening circularity would reduce 6 million tons of CO2 and generate a profit of 1,000 million euros”
The implementation of new actions to achieve higher levels of circularity would allow the white-coated pig sector to reduce six […]
FIAB calls for a period of adaptation to apply the new sustainability regulations
The Spanish Federation of Food and Beverage Industries (FIAB), with the support of the Ministry of Agriculture, Fisheries and Food […]
Fira de Barcelona strengthens its activity in China with two new events
Fira de Barcelona is strengthening its commitment to China as a strategic market and is organising two new trade fairs […]
INTERPORC promotes serrano ham at the ‘Open Day’ of ICEX in Beijing as part of the #SpainFoodNation campaign
INTERPORC has carried out a promotional action for Serrano ham in the framework of the ‘Open Day’ organized by ICEX […]
Ham triumphs in Miami
The interprofessional organizations ASICI and INTERPORC have launched a joint promotional campaign in Miami to promote awareness of this product […]
Interporc presents the report “Transformation towards circularity of the Spanish pig sector”
On September 25, the report “Transformation towards circularity of the Spanish pig sector” will be presented at the Ministry of […]
ANAFRIC joins “El Sentido de la Carne”, the pioneering collaboration project to enhance the pleasure of eating meat
ANAFRIC joins “El Sentido de la Carne”, the only initiative that brings together the entire value chain (manufacturers, distributors, specialized […]
Madrid Cow Gallery: The Urban Exhibition that Fuses Nature and Art
Until December 15, the streets of Madrid will be transformed into an open-air museum with the arrival of the Madrid […]
The Spanish Butchers’ Team featured in the press
Daniel, José Luis, Ana, Toni, Raúl, Alberto, Javier (Caballero and Vaqueiro), David and Bruno are part of the Spanish Butchers’ […]
ANAFRIC highlights the importance of the recent trip by the President of the Government to China, but calls for greater support for the meat sector
ANAFRIC, a meat industry association, has positively valued the recent trip by the President of the Government of Spain to […]
Interovic launches the Previnovic Operational Group to fight fires
INTEROVIC has launched the PREVINOVIC operational group, an ambitious project whose objective is to expand the scope of the results […]
Artículo Realidad Ganadera: El papel de la sanidad animal en el bienestar de Europa en los próximos años
La Unión Europea acaba de renovar sus instituciones tras las elecciones al Parlamento Europeo del pasado mes de junio y […]
INTERPORC informs the Government of the importance of pork trade with China for the Spanish economy
INTERPORC has held various conversations with Spanish government representatives in which it has informed them of the value for the […]
“Women: essential for the preservation of the rural environment” debate on October 9th
“Women: essential for the preservation of the rural environment” is the debate that will take place next Wednesday, October 9th […]
British Meat Industry Manifesto: If abattoir downsizing accelerates, food security will be jeopardised
The British Meat Processors Association has launched its first ever Meat Industry Manifesto. The document focuses on a worrying long-term […]