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INTERPORC strengthens its alliances at Meat Attraction to strengthen Spanish pork in the world

INTERPORC Meat Attraction

INTERPORC has consolidated its role as a benchmark for the sector at Meat Attraction 2025. During the fair, held in […]

Agricultura en la UE: Importante, pero… ¿Quién paga el precio del cambio?

Eurobarómetro

La Comisión Europea ha publicado recientemente el último eurobarómetro relacionado con agricultura y ganadería. Esta encuesta, publicada en enero de […]

Conference: “What would happen if we finally gave a voice to those who handle animals on a daily basis?

The new Sustainable Livestock Intergroup is organising a conference on animal transport in the European Parliament. “What would happen if […]

Roca 1927 Grup Carni en MEAT ATTRACTION 2025: Calidad, la tradición e innovación

Roca 1927 Grup Carni

Grupo Roca 1927, con casi un siglo de experiencia en el sector cárnico, es un referente en la producción y […]

Grup Viñas en MEAT ATTRACTION 2025: Compromiso con la calidad y la innovación

Grup Viñas es una empresa familiar del sector agroalimentario ubicada en Vic (Barcelona), dedicada a la producción de carne de […]

Celevant en MEAT ATTRACTION 2025: “Acudimos un año más a la feria internacional del sector cárnico como una empresa consolidada en el sector”

Celevant es una empresa dedicada al despiece, transformación, elaboración y comercialización de carne de ternera y todas sus variantes. Construida […]

ANAFRIC at MEAT ATTRACTION 2025: Meeting point for professionals and a showcase of the latest trends and advances in the meat sector

Logos empresas coexpositoras

From the 25th to Thursday the 27th, ANAFRICwill be present at the Meat Attraction fair accompanied by 11 co-exhibiting companies […]

ANAFRIC has travelled to Brussels to exchange opinions in defence of the meat industry in the new legislature

José Friguls en Bruselas

The president of the meat business association  ANAFRIC, José Friguls, has travelled to Brussels this week with the aim of […]

Summary of food waste in Spain

Resumen sobre el desperdicio alimentario en España

Spain is once again processing the Law on the Prevention of Food Loss and Waste, which seeks to address the […]

The Government pays 16.89 million euros in direct aid from the 2024 CAP to 2,375 livestock farmers

El Govern abona 16,89 millones de euros en ayudas directas de la PAC 2024

The Ministry of Agriculture, Livestock, Fisheries and Food has paid this Friday 16.89 million euros in direct aid from the […]

42% of the meat consumed in Spanish homes is pork

Consumo porcino hogares

Pork accounts for 42% of all meat consumed in homes, according to the latest data from the Consumption Panel of […]

ANAFRIC joins the Board of Directors of PIMEC to defend the meat sector

José Friguls, presidente de ANAFRIC

ANAFRIC is now part of the new Board of Directors of PIMEC (Small and Medium Enterprises of Catalonia), thus strengthening […]

María José Sánchez, director of the fair: “Meat Attraction is the platform where the meat industry reinvents itself and grows”

Maria Jose Sanchez - MEAT ATTRACTION

The MEAT ATTRACTION 2025 fair, which will be held from 25 to 27 February at IFEMA Madrid, will bring together […]

Diálogo Estratégico para el Futuro de la Agricultura en la UE: ¿UN NUEVO ESCENARIO PARA LA GANADERÍA COMUNITARIA?

Diálogo Estratégico para el Futuro de la Agricultura en la UE ¿UN NUEVO ESCENARIO PARA LA GANADERÍA COMUNITARIA

Desde ANAFRIC  nos hacemos eco del nuevo artículo publicado por Realidad Ganadera sobre el futuro de nuestro sector, dentro de […]

The University of Zaragoza and Grupo Costa create a chair to promote circularity in the primary sector

Acuerdo Costa Foods Universidad de Zaragoza

The acting vice-rector for Technology Transfer and Innovation of the University of Zaragoza, Gloria Cuenca Bescós, and the CEO of […]

Elisa Plumed: “Debunking myths about livestock farming. Science at the service of truth”

Elisa Plumed, periodista agroalimentaria

From ANAFRIC, we will share the most outstanding interventions of the conference “Debunking myths about livestock farming: Science at the […]

Interporc and the GenZ Awards: commitment to healthy lifestyle habits

Gen-Z-Awards

INTERPORC has reaffirmed the sector’s commitment to promoting healthy lifestyle habits among young people with a new participation in the GenZ […]

Antoni Dalmau: “Debunking myths about livestock farming: science at the service of truth”

Desmontando mitos_Antoni Dalmau

The livestock sector faces a series of myths and misinformation that distort its real impact on sustainability and animal welfare. […]

Castilla y León opens the period for livestock farmers to process aid for the PAC 2025

Castilla y León abre el plazo para que los ganaderos puedan tramitar las ayudas a la PAC 2025

This process, whose bases will be published in the Official Gazette of Castilla y León (BOCyL), will remain open until […]

Artículo Realidad Ganadera: Estrategias de desarrollo rural a través de políticas ganaderas

Rural-Development-Strategies-Through-Livestock-Policy

El desarrollo rural es un proceso complejo centrado en mejorar la calidad de vida y las oportunidades económicas de las regiones […]

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Anafric defends the corporate interests of our sector and informs of all the issues that concern the meat industry chain from slaughter to the commercialization of meat and its processed products.

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