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Spain Exceeds 4 Million Tons of Meat Production in the First Half of 2024

According to MAPA data published by Eurocarne, Spanish meat production reached 4.03 million tons in the first half of 2024, […]

Extremadura to Promote Municipal Herds to Prevent Forest Fires

Incendios verano 2025

The Regional Government of Extremadura has approved a set of measures to strengthen fire prevention, including the creation of municipal […]

Agriculture will propose a specific program for extensive livestock farming (sheep and goats) in the CAP

Agricultura propondrá un programa específico para la ganadería extensiva (ovino y caprino) en la PAC

The Minister of Agriculture, Fisheries, and Food, Luis Planas, has announced that he will propose a specific support program for […]

China Lifts Import Ban on Sheep and Goat Products from Spain

Levantamiento china ovino caprino

Last August, Chinese authorities officially announced the lifting of the import ban on sheep and goat products from Spain, which […]

EU Livestock Numbers Continue to Decline in 2024

Ovejas en España

According to recent data published by Eurostat (European Union), all major livestock species saw their numbers decrease in 2024 compared […]

Interovic Launches Lamb and Goat Meat Promotion in Morocco

Interovic en Marrueco

On the occasion of the recent opening of the Moroccan market to the export of Spanish sheep and goat meat, […]

Lamb offal, the star of Madrid Fusión

The INTEROVIC interprofessional will be present in Pavilion 14 at stand 0D026A of Madrid Fusión, the most influential gastronomy congress […]

Castilla-La Mancha promotes grazing against forest fires with subsidies for €360,000

Ayudas para el fomento del pastoreo en Castilla La mancha

The Government of Castilla-La Mancha has published a new call for aid for an amount of €360,000 to promote, among […]

Livestock and meat outlook until 2035 according to the EU and FAO

Perspectivas ganadería 2035

The European Commission has just published its report The medium-term outlook for EU agricultural markets and income until 2035, on […]

Increase in the number and proportion of ‘organic’ cattle, sheep and goats

Aumento del número y la proporción de vacuno, ovejas y cabras 'ecológicos'

In Europe, cattle, sheep and goats are raised using organic methods, during a period when the EU livestock population has […]

Especial Alimentaria. Entrevista a Rafael Aranda, gerente de Coviher

Coviher nace en 2003, como un proyecto compartido por un grupo de personas con fuerte vinculación con el entorno rural […]

Exports of meat products grew by 7.5% in the first ten months of 2023

Spain registered a positive balance of 11,151.2 million euros in agri-food trade between January and October 2023, which represents an […]

Curso de alimentación del ganado ovino y caprino, fomentado desde el Cabildo de Lanzarote

El Cabildo de Lanzarote ha puesto en marcha, a través de la Consejería de Agricultura, un curso de ‘Alimentación de ganado […]

Anafric brings together more than 40 sheep and goat companies in Malaga

Anafric, the Spanish meat association, has held its annual meeting of the sheep-goat group in Malaga. In this edition, the […]

Goat farming of the future. Yield and productivity at the XIII National Goat Forum

The XIII National Goat Forum, organized by the Andalusian Federation of Purebred Goat Associations CABRANDALUCÍA, took place on April 27 […]

Meeting of the Sheep Goat group of Anafric in Malaga

On May 4th, the long-awaited annual meeting of the Anafric sheep-goat group will take place, which this year will take […]

Artículo de opinión de Anafric en Realidad Ganadero: Vendo piso, ya no tengo corderos

Qué pasaría si en la clásica sección de inmobiliarias de los diarios nos encontráramos este anuncio: “Vendo piso. En espacio […]

Anafric defends the corporate interests of our sector and informs of all the issues that concern the meat industry chain from slaughter to the commercialization of meat and its processed products.

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