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Interporc and the GenZ Awards: commitment to healthy lifestyle habits

Gen-Z-Awards

INTERPORC has reaffirmed the sector’s commitment to promoting healthy lifestyle habits among young people with a new participation in the GenZ […]

INTERPORC: “The producer-veterinarian tandem has brought the pig sector to the world forefront in animal welfare and health”

Veterinacios

“The producer-veterinarian tandem has been decisive in bringing the Spanish pig sector to the world forefront in animal welfare and […]

The EC allocates 132 million euros in 2025 to co-finance activities to promote agri-food products

Comisión Europea

The European Commission will allocate 132 million euros in 2025 to co-finance activities to promote sustainable and high-quality agri-food products […]

Trends in gastronomy, meat and technology for 2025

The food industry is in a moment of transformation driven by technological advances, changes in consumer preferences and a growing […]

Pork consumption in Spanish households has grown by 1.5% in 2023, according to Interporc

El consumo de carne de cerdo en los hogares españoles ha crecido en 2023 un 1,5%

Pork consumption in Spanish households has grown in 2023 to reach 1.01 million tons, which represents an increase of 1.5% […]

The Mercat Carni-Ramader i Avícola de Barcelona obtains recognition as a market of reference

The Department of Climate Action, Food and Rural Agenda of the Generalitat de Catalunya has granted the Mercat Carni-Ramader i […]

Fall in industrial feed production in 2023

Industrial feed production has fallen in Spain between 3 and 3.5% in 2023. It is the first time that the […]

Interporc, in the third Dialogue organized within the framework of the UN Food Systems Summit

“The global pork sector is key for its contribution of nutrients to a balanced diet, and the fight against malnutrition; […]

Entrevista a Alberto Herranz, director de Interporc: “El sector porcino de capa blanca de España es un ejemplo internacional de apuesta por el bienestar animal”

Entrevistamos a Alberto Herranz, director de Interporc, la interprofesional del porcino de capa blanca, Interporc. Repasa la situación del sector […]

Europe loses 5.3 million farms in 15 years

The Statistical Office of the European Union (Eurostat) reported in a recent publication that the number of agricultural holdings in […]

Asturias destina 4 millones al sector ganadero para compensar el alza de los precios del cereal por la invasión a Ucrania

El Consejo de Gobierno de Asturias ha autorizado un gasto de cuatro millones para la convocatoria de una ayuda, temporal […]

The biogas sector is committed to locating its plants in slurry transformation centers

The Spanish Biogas Association (Aebig) is committed to placing its plants at the center of the transformation of slurry and […]

Anafric defends the corporate interests of our sector and informs of all the issues that concern the meat industry chain from slaughter to the commercialization of meat and its processed products.

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