porcino - ANAFRIC

Mercolleida brings together the Spanish pig sector in Lleida for the PronosPorc awards

Mercolleida has once again brought together the Spanish pig sector at the PronosPorc awards ceremony, which recognise the best price […]

Nearly 3,000 dead animals removed from farms in towns devastated by the DANA

The Ministry of Agriculture, Water, Livestock and Fisheries has so far removed 2,950 dead animals from farms in areas affected […]

INTERPORC presents in China “the firm intention to continue meeting the country’s demand for pork”

The International Director of the Interprofessional Agroalimentaria del Porcino de Capa Blanca (INTERPORC), Daniel de Miguel, has highlighted in China, […]

INTERPORC presents at SEPOR the key challenges of the sector to improve competitiveness

INTERPORC presents at SEPOR ‘The challenges of the Spanish pig sector’, a guide that offers a comprehensive view of the […]

The Year of the Relay: a documentary film about the young people who are transforming the pig sector

At a crucial moment for the Spanish rural environment, the documentary film The Year of the Relay, will be released […]

The Government of Castilla – La Mancha is finalising the roadmap for the deployment of Biomethane production

The regional Government is finalising the preparation of the roadmap that will regulate the deployment of Biomethane production in Castilla-La […]

Take extreme prevention measures against African Swine Fever

The professional association Interporc asks all links in the livestock chain to be alert to the ASF virus. The lack […]

INTERPORC will promote the high standards of sustainability and competitiveness of the pig sector at SEPOR

INTERPORC will offer attendees of the SEPOR 2024 Livestock, Industrial and Agri-Food Fair an in-depth look at the challenges and […]

Carta abierta a la Presidenta von der Leyen: Recomendaciones para la Visión de la UE para la Agricultura y la Alimentación

ANAFRIC, como miembro de la UECBV, nos hacemos eco de la carta redactada por la European Livestock Voice y dirigida […]

El Reglamento europeo sobre productos vinculados a la deforestación podría retrasar su aplicación un año tras las peticiones del sector cárnico y otras industrias

La aplicación del Reglamento europeo que prohíbe la comercialización de productos y mercancías relacionados con la deforestación podría retrasarse 12 meses. Esta decisión permitirá a las […]

INTERPORC presents the benefits of pork products for a healthy life

INTERPORC has participated in the culinary event ‘An Autumn with a View to 2024’, held at the Hotel Índigo in […]

INTERPORC: “Deepening circularity would reduce 6 million tons of CO2 and generate a profit of 1,000 million euros”

The implementation of new actions to achieve higher levels of circularity would allow the white-coated pig sector to reduce six […]

INTERPORC promotes serrano ham at the ‘Open Day’ of ICEX in Beijing as part of the #SpainFoodNation campaign

INTERPORC has carried out a promotional action for Serrano ham in the framework of the ‘Open Day’ organized by ICEX […]

Interporc presents the report “Transformation towards circularity of the Spanish pig sector”

On September 25, the report “Transformation towards circularity of the Spanish pig sector” will be presented at the Ministry of […]

ANAFRIC joins “El Sentido de la Carne”, the pioneering collaboration project to enhance the pleasure of eating meat

ANAFRIC joins “El Sentido de la Carne”, the only initiative that brings together the entire value chain (manufacturers, distributors, specialized […]

ANAFRIC highlights the importance of the recent trip by the President of the Government to China, but calls for greater support for the meat sector

ANAFRIC, a meat industry association, has positively valued the recent trip by the President of the Government of Spain to […]