INTERPORC: Tariff wars force strengthening of trade alliances and market diversification

The general director of the Interprofessional Agri-Food Association of White-Coated Pork (INTERPORC), Alberto Herranz, stated at the event “Impact of […]

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The Barcelona Butchers, Xarcuters and Aviram Guild presents the Dual Vocational Training (FPO Dual) project for Butchers

The Barcelona and Regional Butchers, Xarcuters and Aviram Guild presented two Dual Vocational Training (FPO Dual) projects to incorporate talent […]

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Spain reduces ammonia emissions from the livestock sector by 16.7%, far exceeding European targets

Ammonia emissions from the Spanish livestock sector have been reduced by 16.7% between 2005 and 2023, a figure that is […]

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Advanced agrocomposting of beef cattle manure, a proposal for best available techniques

Composting is a technique that reduces greenhouse gas emissions from manure management and can also generate a value-added product, contributing […]

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First meeting of the Regenerative Livestock Farming project working group

Leather Cluster Barcelona hosted a working group at the cluster headquarters to develop a project in the field of regenerative […]

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UPCT leads the European Fusion project to reduce food waste by 40%

The Polytechnic University of Cartagena (UPCT) leads the international Fusion consortium, an ambitious project that brings together 17 entities from […]

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2026: Implementation of electronic invoicing to comply with the Anti-Fraud Law

The countdown has already begun for more than six million self-employed workers and small and medium-sized businesses, who will be […]

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ORIGEN ESPAÑA launches a project to verify the correct use of PDOs

The Spanish Association of Designations of Origin (ORIGEN ESPAÑA) has launched a pilot project for collaboration between several protected designations […]

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Organic livestock farming, led by cattle, increases by 18%

The report “Organic Production and Consumption” was presented at the headquarters of the Ministry of Agriculture, Fisheries, and Food. It […]

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The Government allocates 1.45 million euros to promote wild boar hunting and the marketing of its meat

The Regional Ministry of Agriculture, Livestock, Fisheries, and Food of the Generalitat (Catalan Government) will allocate 1.45 million euros to […]

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Leather Cluster Barcelona Joins the Celebration of World Leather Day

World Leather Day, celebrated on Saturday, April 26, 2025, aims to raise public awareness about the positive attributes of leather. […]

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FRIBIN FOODS resumes normal operations after the power outage on April 28

FRIBIN has resumed normal operations, ensuring the supply of meat of the highest quality, hygiene, and safety. Thanks to the […]

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The meat sector faces the power outage: ANAFRIC gathers information to submit a joint assessment

ANAFRIC, the meat industry association, is gathering information from its member companies with the aim of submitting a joint assessment […]

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PROVACUNO promotes the values ​​of grassroots rugby with the flavor of beef pepito in the third half

PROVACUNO  the Spanish Interprofessional Beef Organization, joins the spirit of grassroots rugby once again this year by accompanying players between […]

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Interovic Launches Lamb and Goat Meat Promotion in Morocco

On the occasion of the recent opening of the Moroccan market to the export of Spanish sheep and goat meat, […]

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ANAFRIC Attends Conference on the Impact of the EU-Mercosur Agreement on the Livestock Sector

This Wednesday, April 24, ANAFRIC attended the conference organized by the Barcelona Chamber of Commerce in Vic to analyze the […]

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Technology Advances to Apply Slurry More Sustainablely in the Field

Slurry application in agricultural soils is undergoing a transformation thanks to technological advances driven by regulatory changes. As of January […]

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Spain Permits Live Sheep Exports to Algeria by Ship

Spain has permitted the export of live sheep to Algeria by ship since April 21, following an agreement reached with […]

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The agri-food sector needs more investment in communication to bridge the gap between rural and urban areas

Making Known-Strategic Communication and the Association of Agri-Food Journalists of Spain (APAE) have presented the first report on the state […]

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ANAFRIC attends meeting with the Generalitat (Catalan Government) to address meat sector concerns over new US tariffs

This Wednesday, ANAFRIC participated in an institutional meeting convened by the Generalitat (Catalan Government), where President Salvador Illa and the […]

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