Anafric, speaker at the Forum on Animal Protein. Main conclusions
The Mediterranean Diet Foundation, in collaboration with the Department of Climate Action, Food and Rural Agenda of the Generalitat de […]
Almost 50% of Spaniards advance their Christmas purchases at the beginning of December
The Spaniards advance the purchases of food products, beverages, drugstore and perfumery at the beginning of December. The average ticket […]
Anafric participates in the conference “The perfect storm on a global scale: implications for the meat sector”, organized by Meat Attraction in Barcelona, on November 24
Meat Attraction organizes, with the collaboration of Anafric, a conference that will be held on November 24 at the Department […]
Healthy products, with natural ingredients and ecological options. This is what the consumer wants
Spanish consumers are increasingly interested in new products. This follows from the report ‘Innovation in the shopping basket’, carried out […]
Intercarn is consolidating itself as an international hub for the marketing of meat products
Just over a month after its celebration, Intercarn, Alimentaria’s meat and dairy products show, has already occupied all the available […]
International Day for the Awareness of Food Loss and Waste
September 29 is International Day for Food Loss and Waste Awareness. The Food and Agriculture Organization of the United Nations (FAO) has designated […]
La cadena ganadero-cárnica muestra su unidad y compromiso con la sostenibilidad y resiliencia económica, ambiental y social
Las seis organizaciones interprofesionales que representan al sector ganadero-cárnico español (ASICI, AVIANZA, INTERCUN, INTEROVIC, INTERPORC Y PROVACUNO) han puesto de […]
Consumer companies positively value aid to companies and self-employed workers
Large Consumption values positively the approval by the Council of Ministers of the fund of 11,000 million euros for aid […]
National Rescue Plan: They demand direct aid for the hospitality sector
Según datos de Hostelería de España, a falta de un plan integral de rescate que los hosteleros y las organizaciones que los representan vienen reclamando podría llegar a destruirse el 40% del tejido empresarial del sector.
Hotel sector ask for direct aid worth 8,500 milion euros
The hospitality sector, through the Juntos con la Hostelería platform (made up of FIAB, Hostelería de España and AECOC) has […]
Alimentaria will be held in May 2021 in agreement with the sector
The next edition of Alimentaria, the most important food, beverage and foodservice show in Spain and one of the most outstanding in Europe, will take place from May 17 to 20, 2021. Fira de Barcelona has agreed with the sector on the new dates for event, thus responding to the request of the main companies and associations in the industry and with the aim of celebrating it next year with the maximum possible participation and internationality. Anafric, as a member of the Intercarn committee, a room that encompasses the entire meat sector in Alimentaria, has supported the decision to postpone its celebration, a decision based “fundamentally on common sense”, according to Marcel Pons, member of the Board of Anafric.