Provacuno donates 2,000 kilos of beef to hospitals and solidarity centers

The beef and veal sector in Spain, through the interprofessional PROVACUNO as a representative organization of the entire livestock, industrial and marketing sector of beef, has launched its donation campaign in which it will deliver 2,000 kilos of meat to hospitals from Spain and solidarity centers on the occasion of COVID-19.

The UECBV asks the Commission to urgently introduce market and sector support measures to help operators and producers in the most affected sectors

The Union Européenne du Commerce du Bétail et des Métiers de la Viande (UECBV) -European Livestock and Meats Trade Union – the organization of national federations representing the livestock, live animal and beef, equine and horse traders, of sheep and pigs, and the meat industries (slaughterhouses, cutting rooms and meat preparation), has asked through a letter to the European Commission to introduce urgent measures to support the sector.

Spain proposes a European fund of 1.5 trillion euros with perpetual debt

The formula is to use the European budgets for the next 7 years (2021-27) to issue perpetual debt that could mobilize that amount of investment. The funds would have to be available from January of next year and would be maintained for two or three years depending on the evolution of the economies.

EU livestock sector ask the Commission for urgent measures to combat the effects of Covid-19

EU livestock sector ask the Commission for urgent measures to combat the effects of Covid-19
Copa and Cogeca, European agro-livestock organizations, hope that the European Commission and the Member States will seriously consider the necessary measures to safeguard these high-quality livestock sectors. The Food Magazine has prepared a report with the requests from the livestock sector to the European Commission, requests that we summarize in Anafric.

Impact of the Covid-19 on the meat shop in Europe

When several weeks of confinement and a break in some of the productive sectors are completed in Spain and the rest of Europe, specialized butcher, delicatessen, poultry and shellfish establishments are still open throughout Europe, to supply consumers with basic products. of your diet.

The commercial agents of the Basque Country are making a great effort in the commercialization and collection of the ‘latxo’ lamb

The crisis caused by the covid-19 has come to put more sticks on the wheel to a sector that, like sheep or goats, has its most important demand at certain times of the year. But if the mismanagement of those who have to coordinate and govern for all is added to the crisis due to low lamb prices, the feeling of uncertainty multiplies. This is what has happened this past week in the Basque Country.

Shearing, considered an essential activity in Royal Decree-Law 10/2020

The last Royal Decree-Law 10/2020, published on March 29, reconfirms the shearing of sheep as essential work. This activity was already contemplated in the first Royal Decree-law, published on March 14, which declared a state of alarm and the exceptions that regulated the movement to places of work.

ASEPAL facilitates the contacts to be able to acquire PPE

The Association of Individual Protective Equipment Companies (ASEPAL), an entity that encompasses more than 80 companies dedicated to the design, manufacture and marketing of personal protective equipment (PPE), has provided the list of company contacts to acquire Equipment for Individual Protection to fight against the Covid-19.

Modified transport regulations for companies auxiliary to food and collection of by-products

This new order allows those vehicles destined for tasks such as the production, commercialization, transformation and distribution of agricultural, livestock and fishing products and their supplies to move; to the production, distribution, rental and repair of equipment and machinery for agriculture, fishing, livestock, and its associated industry; to the transport and treatment of agricultural, livestock and fishing residues and by-products, and the food industry.

Certification model for the movement of people from essential services

The BOE has published the model of certificate that the workers must carry to justify that they must continue to go to their job despite the paralysis measures decreed by the Government for all activities considered non-essential between March 30 and 9 of April. The BOE does not specify that the certificate is mandatory.

The Government sees Royal Decree 5/2020 as unavailable to strengthen the agri-food sector

In recent months, the agro-livestock sector has had to face critical situations. To the structural problems of rigidity of the demand, atomization of the operators, the seasonality or the perishable character of the productions, conjunctural factors have been added such as adverse climatic phenomena, tariffs of the United States Administration, the fall of prices of the productions and the rise in the costs of agricultural inputs (diesel, fertilizers or feed).

Thanks from Anafric for the work you are doing

THANKS

We can’t think of another word from Anafric. Your support, your commitment, your trust and your effort will not be in vain. Together, we face this reality. And with the collaboration of all, we will leave. We are sure about it.