They create a Glycopepton Biotech, a laboratory to produce compounds of high technological value from pig by-products

Costa Food Group, Càrniques Celrà and Laboratorios Farmacéuticos ROVI create Glicopepton Biotech to produce compounds of high technological value from pig by-products. This is a business collaboration that involves the constitution of one of the first structures at the national […]

The US creates an interactive tool to find out how consumer confidence around meat varies

Urdue University’s Center for Food Demand Analysis and Sustainability (PAGS) has added a dashboard on confidence around meat. This has been collected by the publication Eurocarne. The panel shows the sentiment of trust and the volume of mentions of meat […]

The EU studies how to make fertilizers cheaper on September 26

  Until the start of the war in February, Russia was the largest global exporter of fertilizers, with sales worth almost 8,000 million dollars a year in 2020 (7,992 million euros), but now they have been almost paralyzed by international […]