Registration for the Conference ‘Animal welfare in transport’

FEDECOVA the Ministry of Agriculture, Rural Development, Climate Emergency and Ecological Transition, ANTA (the National Association of Live Animal Transporters) […]

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Extraordinary livestock women, OviAragón project to make visible the rural environment, the sheep and the role of women

The Comunidad de Mujeres Ganaderas Extraordinarias, launched by the Oviaragón cooperative, started with three meetings held simultaneously in person at […]

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Ban on the use of nitrates in cured meats and other processed meats in France

According to a recent report presented in the French Parliament, it is advisable to gradually reduce the use of preservatives […]

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The approval of the agri-food PERTE will give wings to the sustainability and digitalization of the Spanish meat livestock sector

The six interprofessional organizations of the livestock-meat sector, ASICI, AVIANZA, INTERCUN, INTEROVIC, INTERPORC and PROVACUNO, are satisfied with the approval […]

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You are still in time to participate in Meat Attaction, the benchmark fair for the meat world in Southern Europe

MEAT ATTRACTION, organized by IFEMA MADRID and ANICE; It has become a reference and necessary fair for all operators in […]

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Brussels studies excluding meat from its promotion policy

Expertos de la Comisión Europea y representantes de organizaciones debatieron sobre los próximos cambios en la política promoción agroalimentaria. Desde el equipo de […]

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Interporc recalls that the pig sector has reduced its GHG emissions by 5%

In 2020, the Spanish white-coated pig sector has reduced its greenhouse gas emissions by 5.4% for each kilo of meat […]

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Albert Garcia Castelló, new addition to the head of the commercial department of Carns Milà

Carns Milà, a company in the meat sector specialized in the production and distribution of meat to businesses in the […]

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Agricultural and livestock producers can now apply for CAP aid, directly and in a single payment

Around 665,000 agricultural and livestock producers can submit the single application for direct aid from the Common Agricultural Policy (CAP) […]

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The Aragonese sheep develops the automatic cutting of the rack of lamb

Ganaderos desde 1218, Franco y Navarro y la Universidad de Zaragoza promote, under the coordination of Casa de Ganaderos, a […]

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La OMS alerta de los posibles riesgos para la salud de algunos análogos de la carne

“Muchos de estos sustitutos vegetales, también conocidos como análogos, pueden definirse como alimentos ultraprocesados (UPF), lo que significa que tienen […]

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Intercarn, one of the Alimentaria pavilions on the verge of ‘full occupation’

Nearly 3,000 companies will make up the global offer of Alimentaria and Hostelco, the appointment with gastronomy and technology that […]

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French restaurants will have to specify the origin of their meat

According to the Interempresas publication, French restaurants, like school and professional canteens, will have to specify the origin of all meats […]

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The food and beverage industry, essential to promote the economic and social development of Emptied Spain

The report ‘The contribution of the food and beverage industry to Empty Spain’, promoted by the Spanish Federation of Food […]

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Carta de Interporc a El País

Interporc dirige una carta a Pepa Bueno, directora del diario El País, firmada por Manuel García, presidente de la Interprofesional […]

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22 AECOC Congress of meat and processed products, next March 15 and 16

The reference appointment for the entire value chain of the meat sector, AECOC, returns next March 15 and 16. Companies […]

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Germany plans mandatory animal welfare label

The German government plans to introduce mandatory animal welfare labeling as part of its efforts to transition to an agroecological […]

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The European recommendations for animal welfare in transport are approved

The European Parliament approved this Thursday a series of recommendations by which it will ask member countries to tighten regulations […]

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‘A propósito de las macrogranjas’, artículo de FEDEROVO para Realidad Ganadera

Desde Anafric, nos hacemos eco del artículo que Realidad Ganadera ha publicado en su página web sobre el debate en […]

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Life Carbon Farming, the sector’s commitment to the environment

The ‘Green Deal’ political strategy sets out how to make Europe the first climate-neutral continent by 2050. At the heart […]

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