Menorca allocates €1.7 million for two municipal slaughterhouses
The Menorca Island Council has approved the agreements to allocate 1.7 million euros to the two municipal slaughterhouses on the […]
Spain leads innovation projects in the agri-food sector in Europe thanks to the work of the operational groups
Spain is the country with the largest number of innovative projects financed by the European Union (EU), supported by the […]
Solartree launches corporate website and video
Solartree, an engineering & construction company that promotes competitive and innovative renewable generation solutions, has just renewed its website. It […]
NANTA, one more year with transhumance
On October 31, nearly 3,000 Merino sheep began their journey through the Cañada Real of Cuenca from the town of […]
Self-consumption facilities. With the available subsidies, the investment can be reduced by half. Attention: they end on December 31
Solar panel subsidies, which are financed with European Next Generation funds, are still available in all Autonomous Communities and can […]
The registration period is open for the third edition of “Run without resistance!”. The race takes place on different dates during the month of November!
This November, the PRAN brings to the streets the third edition of “Run without resistance!” on the occasion of World […]
Advantage of Self-consumption: Possibility of amortization of investments in energy from renewable sources, by Solartree
Did you know that investments that use energy from renewable sources will have freedom of amortization in Corporate Tax of […]
95% of companies in the food sector already work on reducing and preventing food waste
The general director of the Ministry of Agriculture, Fisheries and Food, José Miguel Herrero, explained during the inauguration of the […]
El II Simposio Bienestar Animal Europeo destaca las certificaciones acreditadas ante los cambios normativos
La interprofesional española de carne de vacuno, PROVACUNO, y las interprofesionales de carne de ovino y caprino de Hungría, JTT, […]
The meat industry, aware of stopping food waste
Spanish households wasted a total of 1,170.45 million kilos or liters during 2022, which is 6.1% less than the previous […]
The European Commission on new aid measures to boost the competitiveness and resilience of SMEs
Europe’s twenty-four million small and medium-sized enterprises (SMEs) represent 99% of all businesses and two-thirds of private sector jobs in […]
The drop in exports and new animal welfare regulations are reducing Spanish pig production
In 2022, Spain remained the main producer and exporter of pork in the European Union (EU). However, sources in the […]
Anafric recomienda los cursos de formación online de FUNDAE
Fundae lanza su nueva plataforma de formación online. Se trata de una plataforma de contenidos de formación online, que será […]
Anafric entra a formar parte de CONPYMES para defender los intereses de las pymes del sector cárnico
Anafric, asociación nacional cárnica, se ha unido a la patronal de pymes y autónomos, CONPYMES, para lograr el objetivo de conseguir […]
Ainia creates a digital data library to increase food safety and fight fraud
Ainia developed the ‘Globalsafefood’ project to create a digital library of data to increase food safety and fight against fraud. […]
Anafric supports the Next Diversity and Business program of the Generalitat de Catalunya
The Anafric meat association offers its project support to the Diversity and Business program (Diversity and Business) coordinated by the […]
INTERPORC promotes a plan with 8 strategic lines to address the future challenges of the pig sector
The Interprofesional del Porcino de Capa Blanca (INTERPORC) has drawn up a Porcine Sector Strategic Plan, in which it defines […]
Training day at Leather Cluster Barcelona
Training day at Leather Cluster Barcelona Executives from all over the world have visited Leather Cluster Barcelona at the hands […]
Lyreco: amplia oferta de productos para las necesidades del sector cárnico
Disponer de vestuario personalizado es tendencia en España. Según datos de Lyreco, sus ventas en este segmento se han incrementado […]
The Spanish meat industry is recognized for its excellence and food safety
The meat industry has joined the celebration of the World Food Safety Day, on June 7, highlighting the important role […]