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Project to highlight native breeds of Spanish beef

Carpisa Foods  presents a pioneering project aimed at highlighting the native breeds of cattle in the country. Spain has a […]

Menorca allocates €1.7 million for two municipal slaughterhouses

The Menorca Island Council has approved the agreements to allocate 1.7 million euros to the two municipal slaughterhouses on the […]

Fall in industrial feed production in 2023

Industrial feed production has fallen in Spain between 3 and 3.5% in 2023. It is the first time that the […]

Spain leads innovation projects in the agri-food sector in Europe thanks to the work of the operational groups

Spain is the country with the largest number of innovative projects financed by the European Union (EU), supported by the […]

The first payments of direct aid from the new CAP 2023 exceed 3,475 million

The Ministry of Agriculture, Fisheries and Food, through the Spanish Agrarian Guarantee Fund (FEGA), has coordinated the payment, by the […]

Exports of meat products grew by 7.5% in the first ten months of 2023

Spain registered a positive balance of 11,151.2 million euros in agri-food trade between January and October 2023, which represents an […]

Fribín expects to invoice more than 400 million in 2023

The Fribín meat company, located in Binéfar (Huesca), expects to have a turnover of more than 400 million euros in […]

Grupo Costa buys Cárnicas de La Litera and strengthens its leadership in the European sow market

The Costa Group has purchased the La Litera Meat center, located in San Esteban de Litera (Huesca), from the Pini […]

Sales of meat alternatives fell 13.6% during 2022 in the United Kingdom

Sales of meat alternatives fell 13.6% during 2022, and demand for plant-based vegan substitutes in the UK stagnated as consumers […]

New subsidies for training professionals in the rural world by 2024

As of February 1, 2024, applications can be submitted for multi-regional training programs aimed at training professionals from the rural […]

€10.2 M in aid for the agri-food and forestry sector in Catalonia

The Department of Climate Action, Food and Rural Agenda of the Generalitat of Catalonia makes available to the agri-food and […]

Extensible pig, sheep and cattle farmers highlight the importance of soil for future nutrition

Farmers and ranchers from all over Spain have met at a meeting organized by Editorial Agrícola and Redpac and have […]

PROVACUNO prepares 2000 solidarity meals for disadvantaged people with the visit of the mayor of Madrid and the participation of Michelin star chefs

PROVACUNO has carried out a solidarity action to benefit the most needy people in the capital with the support of […]

Artículo Realidad Ganadera: El Proyecto Sebastien, por una ganadería más eficaz y sostenible

Desde Anafric nos hacemos eco de este artículo publicado en REalidad Ganadera con objetivo de explicar el proyecto Sebastien, una […]

Increase in exports of ham and cured shoulders

Exports of cured ham and shoulders reached 458.7 million euros, which represents an increase of 9.13% until the third quarter, […]

Anafric, present in the PROVACUNO solidarity action together with the Barcelona City Council

Barcelona and the beef sector join forces to distribute 1,500 meals to people in need with the participation of Michelin […]

PronosPorc Awards 2023: The best price analysts in the state pork market

Once again, Mercolleida will present the PronosPorc awards, awards that recognize the best price analysts in the state pork market. […]

The OCU observatory: ham and suckling lamb, prices maintain

The Organization of Consumers and Users (OCU) has launched its Christmas price observatory, whose objective is to monitor the evolution […]

The strike of slaughterhouse inspectors in Catalonia is called off before Christmas

The CCOO union has called off a strike at Appeal Agrifood Group, the current concessionaire of the support service for […]

Artículo de Realidad Ganadera: “El manejo del estrés animal en la producción ganadera”

Los animales pueden experimentar estrés por varias razones: fatiga o lesión; hambre, sed o cambios de temperatura; personas desconocidas, manipulación, […]

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Anafric defends the corporate interests of our sector and informs of all the issues that concern the meat industry chain from slaughter to the commercialization of meat and its processed products.

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