Castilla-La Mancha promotes grazing against forest fires with subsidies for €360,000
The Government of Castilla-La Mancha has published a new call for aid for an amount of €360,000 to promote, among […]
Livestock and meat outlook until 2035 according to the EU and FAO
The European Commission has just published its report The medium-term outlook for EU agricultural markets and income until 2035, on […]
The Generalitat of Catalonia will review school menus
The Generalitat of Catalonia has announced, through the regional minister for Agricultura, Ramaderia, Pesca i Alimentació, Òscar Ordeig, that they […]
New initiative to combat advertising of vegan products sold as meat
The PSOE has registered an initiative in Congress urging the fight against misleading advertising of certain vegan or vegetarian products […]
We can now participate in the public consultation that will modify the classification of pork, beef and sheep carcasses
The Government submits to public hearing the Draft Royal Decree that will modify several Royal Decrees related to the application […]
The consumption of chicken, pork and beef increases, but that of sheep decreases
Data from the Ministry of Agriculture, Fisheries and Food show a break with the downward trend registered in previous years […]
Florida has initiated the process to prohibit the manufacture and sale of cultured proteins
The House of Representatives of the North American state of Florida has begun the processing of a bill by the […]
Anafric asks for the support of institutions and media to defend the meat sector
Anafric, a Spanish meat association, has participated in the webinar “From the Dublin Declaration to the Madrid Manifesto”, organized by […]
Project to highlight native breeds of Spanish beef
Carpisa Foods presents a pioneering project aimed at highlighting the native breeds of cattle in the country. Spain has a […]
Menorca allocates €1.7 million for two municipal slaughterhouses
The Menorca Island Council has approved the agreements to allocate 1.7 million euros to the two municipal slaughterhouses on the […]
Sales of meat alternatives fell 13.6% during 2022 in the United Kingdom
Sales of meat alternatives fell 13.6% during 2022, and demand for plant-based vegan substitutes in the UK stagnated as consumers […]
€10.2 M in aid for the agri-food and forestry sector in Catalonia
The Department of Climate Action, Food and Rural Agenda of the Generalitat of Catalonia makes available to the agri-food and […]
SELMA is created: the European Sustainable Livestock and Meat Association
European organizations in the livestock-meat sector, including PROVACUNO and INTEROVIC (Spain), INTERBEV (France), FEBEV (Belgium), EDOK (Greece), OI Intercarneitalia (Italy), […]
Artículo de la European Livestock Voice: “Tengamos un impuesto europeo sobre la carne. 4 razones para no dejarse engañar”
Anafric publica artículos de opinión de la European Livestock Voice. En el que reproducimos a continuación se enumeran 4 razones […]
The VAT reduction on meat and fish would lead to a saving of €22 in the shopping basket
Large Spanish retailers have ruled on VAT on meat and fish, and they calculate that a 0% discount on these […]
54,736 professional visitors receive the FIGAN fair
Intense commercial, exhibition and dissemination activity at the FIGAN fair held at the end of March. The 16th edition of […]
El BOE publica el real decreto de ayudas para la reposición de ganado por la viruela ovina y caprina
El Boletín Oficial del Estado (BOE ) ha publicado el real decreto por el que se establecen las bases reguladoras […]
La inflación ‘se come’ a la carne
El año 2022 quedará registrado como el año en el que la inflación se desbocó. El año en el que […]
Year 2022: consumption in general and meat in particular is reduced
According to the report on food consumption at home, prepared by the Ministry of Agriculture, Fisheries and Food, between October […]
Interovic trains 50 kitchen professionals in the new cuts of lamb
About 50 professionals, from the country’s main hospitality associations, have attended the three training days that INTEROVIC organized until last […]