Anafric - ANAFRIC

‘Pastoreo’ returns to Madrid for its fifth edition, bringing the rural world and lamb and goat meat to the city

It has already become a classic event in Madrid. For the fifth consecutive year, on 25 and 26 October, INTEROVIC, […]

Provacuno Campus, a meeting point for university students interested in the beef sector

More than 80 people, mostly university students studying veterinary medicine, agricultural engineering, nutrition, and food science and technology, participated yesterday […]

Alimentaria Intercarn Renews Its Support for the UECBV General Assembly in Brussels

The UECBV (European Livestock and Meat Trades Union) held its annual General Assembly in Brussels, a key meeting point for […]

Women driving change in the agri-food sector

The Interprofessional Agri-Food Organization of White Coat Pork (INTERPORC) held in Zaragoza a conference aimed at highlighting the role of […]

The Murcia Pork Forum 2025 will bring together the main voices of the sector at SEPOR

On October 28, the Interprofessional Agri-Food Organization of White Coat Pork (INTERPORC) will hold the Murcia Pork Forum 2025 within […]

The European Parliament approves a ban on the use of terms such as “hamburger” or “steak” on plant-based products

The European Parliament has approved a proposal seeking to ban the use of traditional meat names—such as “hamburger,” “steak,” “sausage,” […]

Eagle Waterproofing Commits to Energy Efficiency with Sustainable Roofing Solutions: CoolTop®

After another summer of record-breaking temperatures, it has become clear once again that building roofs are one of the most […]

€4 million allocated for the vaccination campaign against lumpy skin disease in cattle

The Government has approved allocating €4 million from the 2025 contingency fund for the vaccination campaign against lumpy skin disease […]

INTERPORC is committed to integrating AI throughout the entire value chain for more efficient and sustainable livestock farming

INTERPORC is committed to livestock farming in which artificial intelligence and Big Data are present in all processes of the […]

INTEROVIC Presents a Pioneering Model Combining Grazing and Solar Energy

The Sheep and Goat Agri-Food Interprofessional Association ( INTEROVIC) officially presents the new Solar Grazing Center (CPSO) Annex, a technical document […]

The Ministry of Agriculture launches an awareness campaign to prevent African Swine Fever (ASF)

The Ministry of Agriculture launches an awareness campaign to prevent African Swine Fever (ASF) ANAFRIC is joining the new awareness […]

Barcelona hosts Vedellatast, with more than 200 guests

Barcelona hosted an unprecedented gastronomic evening for Vedellatast Barcelona, the exclusive dinner organized by the leading associations in the beef […]

INTERPORC’s Murcia Pork Forum to Discuss Innovation, Sustainability, and Global Leadership

INTERPORC will hold the ‘Murcia Pork Forum 2025’ in Lorca on October 28. The meeting will bring together companies, institutions, […]

The first state market for Animal Fats and Meals is born in Mercolleida

Mercolleida has launched the first Price Board for the Animal Fats and Meals sector in the entire Spanish territory. Although […]

ANAFRIC shares the concerns of the livestock and meat sector with Alberto Núñez Feijóo at the PIMEC Board of Directors

ANAFRIC, as a member of PIMEC, participated in the Board of Directors meeting attended by the president of the Popular […]

ANAFRIC supports its companies in a new step toward understanding the Deforestation Regulation

ANAFRIC held a webinar for its member companies to delve deeper into the implementation of the European Regulation (EUDR) on […]

ANAFRIC and GCT Plus sign a collaboration agreement to strengthen business flexibility, workforce management, and vocational training in the meat sector

ANAFRIC, the meat industry association, has signed a collaboration agreement with GCT Plus, a specialized family business with more than […]