What do our exhibitors think in Alimentaria. Cárnicas del Sur

Cárnicas del Sur has presented new services and exclusive products for sheep and goats at the Alimentaria fair. Cárnicas Sierra […]

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What do our exhibitors think in Alimentaria: Natural Casing: a competitive, highly productive and specialized sector

AETRIN, Spanish Natural Casing Association, brings together companies dedicated to the import and export of both national casings and those […]

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What do our Alimentaria exhibitors think? Reixach Scorcher

With a sustained growth rate of 20% in recent years and an annual export rate of 55% of production, Reixach […]

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What our exhibitors think of Alimentaria: Ecològica dels Pirineus

Ecològica dels Pirineus, is a company dedicated to the production of healthy and quality food, respecting the environment, animal welfare […]

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Entrevista a Toni Valls, director general de Alimentaria: “La industria alimentaria ha demostrado su resiliencia y flexibilidad durante dos años difíciles para todos los sectores”

Hasta el 7 de abril de 2022 en el pabellón 3 del recinto de Gran Via de Fira de Barcelona, […]

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Anafric reinvidica al sector cárnico como “estratégico, eficiente y sostenible”

Del 4 al 7 de mayo, Alimentaria vuelve, con más fuerza que nunca. Será presencial y contará con numerosas acciones comerciales para situar […]

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What do our exhibitors think in Alimentaria: Productes del Cinquè Quart (PCQ)

Productes del Cinquè Quart, S.A. (PCQ), is dedicated exclusively to the production, handling and marketing of by-products from all the […]

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What do our exhibitors think in Alimentaria. Celevant: comprehensive and closed production cycle

From April 4 to 7, Alimentaria returns, stronger than ever. Anafric participates with a multi-exhibitor stand. Celevant is one of […]

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Qué opinan nuestros expositores de Alimentaria. Coviher: “Se prodrán degustar los productos de La Capacha, productos de V gama de cordero y cabrito; comida de siempre, al ritmo de hoy

Un año más Coviher estará presente en Alimentaria Barcelona de la mano de Anafric. Coviher es origen. Y son, sobre todo, […]

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Qué opinan nuestros coexpositories con Alimentaria. Carles Juvanteny, de Sucarn: “Estamos volviendo a una cierta normalidad y esto hace que la gente este animada y con ganas de recuperar lo perdido”

 Sucarn, estará presente en el Salón Alimentaria 2022, que se celebrará del 4 al 7 de abril en Barcelona.  La […]

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Qué opinan nuestros expositores de Alimentaria. Fribin, carácter familiar y líder en carne de la mejor calidad

Fribin es una de las empresas cárnicas punteras en España. Cuenta con cuatro divisiones consolidadas: ternera, cerdo, productos elaborados y […]

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Qué opinan nuestros coexpositores de Alimentaria. Sucarn presenta su gama premium “Gustas” con la novedadosa Simmental para “meatlovers”

La compañía especializada en la comercialización a mayoristas de productos cárnicos y derivados, Sucarn, estará presente en el Salón Alimentaria […]

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Qué opinan nuestros coexpositores de Alimentaria. Murgaca: “Una feria rentable por excelencia”

Desde sus inicios en 1988 y gracias a su equipo humano, Murgaca ha mantenido su crecimiento tanto en volumen de […]

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Final agreement between carriers and Government

After 14 hours of negotiation, the associations that make up the National Road Transport Committee have accepted the latest proposal […]

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The first edition of World Leather Day will be held on 30 March

LEATHER NATURALLY and LEATHER WORKING GROUP (LWG) have promoted the creation of the World Leather Day, the first edition of […]

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EU package of measures to support farmers. You can now download the complete document in Spanish!

La Comisión Europea ha presentado un amplio abanico de medidas, a corto y medio plazo, para mejorar la seguridad alimentaria mundial […]

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Communication from the sheep-goat sector of ANAFRIC-OVICEBO

When we have Easter just around the corner, the situation of the lamb located in feedlots and those that have […]

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Shock plan in Galicia for ranchers, farmers and fishermen: financing, advances, super-reduced VAT and exemptions from the SS

The Xunta de Galicia has adopted a whole battery of measures to provide liquidity to Galician farms. These measures focus […]

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ASFAC and other meat entities warn that they are running out of raw material to produce feed in Catalonia

“In a few days the stock of raw material in the factories will be exhausted and no more feed can […]

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INTEROVIC bets on lamb and kid meat as a sustainable alternative at Madrid Fusión

Within the framework of the campaign ‘Tasty and Sustainable. Choose European origin’, Interovic participates from March 28 to 30 in […]

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