Let’s celebrate Lamb Day by reclaiming its role in the culinary traditions of Saint John’s Eve
Every June 23rd, coinciding with the celebration of Saint John’s Eve, we also commemorate Lamb Day, a date that highlights […]
The Sheep and Goat Sector Prepares for Change: ANAFRIC Brings Transformation Leaders Together in Cuenca
The ANAFRIC Sheep and Goat Group held another edition of its annual meeting yesterday at the Parador de Cuenca, an […]
ANAFRIC calls for reciprocity, effective controls, and protection in Brussels to guarantee the competitiveness of the European meat sector
ANAFRIC, the meat industry association, has concluded an intense institutional agenda in Brussels with representatives of the European Parliament and […]
ANAFRIC Presents Proposals for Negotiation of the National Collective Bargaining Agreement for the Meat Industry in Madrid
On Monday, ANAFRIC presented its platform of issues for negotiation at the meeting of the Negotiating Committee for the National […]
ANAFRIC collaborates in the third edition of the Meating Party, the major gathering of meat industry professionals
ANAFRIC will once again collaborate in the third edition of the Meating Party, the leading event for professionals across the […]
Catalonia leads Spain’s cured and cooked meat sector with €2.856 billion in annual turnover
Catalonia has strengthened its position as Spain’s leading production and export hub for cured and cooked meat products. According to […]
PROVACUNO Accelerates Access to the South Korean Market with its Presence at the SEOUL F&H 2026 Trade Fair
PROVACUNO ha propuesto, con la cofinanciación y colaboración del Ministerio de Agricultura, Pesca y Alimentación, una batería de actividades en […]
ANAFRIC Takes Meat Sector Concerns to Brussels
ANAFRIC continues to strengthen its institutional activity in Brussels with a busy schedule of meetings aimed at conveying the main […]
ANAFRIC Brings Together the Sheep and Goat Sector in Cuenca to Analyze Future Challenges and Opportunities
ANAFRIC will hold its Annual Sheep and Goat Group Meeting on June 16th. This event has become a leading forum […]
Algeria consolidates its position as the main destination for Spanish lamb for the Feast of Sacrifice
The sheep export campaign for the Muslim Feast of Sacrifice has once again positioned Algeria as the main destination for […]
The Igualada Leather Museum Promotes the Recovery of Historical Tools from Old Tanneries
The Igualada Leather Museum has launched an initiative to recover tools and utensils used in old tanneries with the aim […]
The Philippines opens its market to Spanish sheep and goat meat
The Interprofesional Agroalimentaria del Vino y el Caprino de Carne (INTEROVIC) celebrates the opening of the Philippine market to Spanish […]
Lleida Hosts the 1st National Live Animal Transport Forum
The live animal transport industry will hold its first National Live Animal Transport Forum on May 29, 2026. This professional […]
The meat sector accelerates its digital transformation to gain competitiveness, sustainability, and efficiency
Digitalization is consolidating itself as one of the major strategic challenges for the Spanish meat sector. This is according to […]
ANAFRIC participates in the reflection forum for the sheep and goat sector organised by INTEROVIC
INTEROVIC held today a strategic reflection forum bringing together representatives from the sheep and goat sector to analyse the main […]
ANAFRIC highlights transhumance as an example of sustainable livestock farming and living tradition in Spain
ANAFRIC echoes the initiative promoted by the Interprofessional Agri-Food Organisation for Sheep and Goat Meat, INTEROVIC, aimed at highlighting transhumance, […]
The 28th National Sheep Forum will focus on technology and the future of the sector
The Spanish sheep sector will once again gather for one of its most important events with the 28th National Sheep […]
The Paquito Route 2026 Reaches Its Most Ambitious Edition Yet with Over 300 Restaurants Across Spain
The Paquito returns in 2026 with its largest edition ever. The Paquito Route, promoted by INTEROVIC, will bring together more […]
Pastoralism reinforces its strategic role for the future of extensive livestock farming
Madrid has hosted the first global meeting of the International Year of Pastures and Pastoralism, an event that has brought […]
PROVACUNO Launches a New Edition of its Training Course on Nutrition, Sustainability, and Sector Challenges
PROVACUNO has launched the sixth edition of its specialized training course for the beef cattle sector, an initiative aimed at […]