The livestock-meat sector urges the CCAAs to value livestock and the role of meat in nutrition in the educational field
The Spanish livestock-meat sector, through its six Interprofessional Organizations (ASICI, AVIANZA, INTERCUN, INTEROVIC, INTERPORC AND PROVACUNO), has urged the institutional […]
What are the 10 trends that will consolidate in the agri-food industry?
The Report ‘Feeding trends in Agritech and FoodTech in 2023’, which analyzes agri-food trends in Spain and Portugal, has been […]
The VAT reduction on meat and fish would lead to a saving of €22 in the shopping basket
Large Spanish retailers have ruled on VAT on meat and fish, and they calculate that a 0% discount on these […]
Interporc reaches the Queens League by sponsoring the white card for fair play
Interporc comes to the Queens League Oysho and Kings League InfoJobs as a sponsor and does it in style: incorporating a […]
IRTA presents a new, more efficient food drying technology: Pulsed Combustion Drying
Spray drying is a key stage in many industries and in particular in the food processing industry. It is a […]
Las comunidades de regantes aseguran que Catalunya está en “alerta alimentaria” por la sequía
La Asociación Catalana de Comunidades de Regantes (Acatcor) ha hecho un balance de la situación de sequía en todas las […]
The Livestock-Meat Network will be the first municipal network of public-private collaboration within the framework of the FEMP
The Spanish Federation of Municipalities and Provinces (FEMP) and the six Interprofessional Organizations of the meat sector (OIAS) have given […]
Anafric adheres to the PIMEC initiative to make the economy compatible with the responsible use of water
Anafric has joined the campaign carried out by PIMEC (the most representative employer of micro, small and medium-sized companies and […]
Launch day of the RED PAC on May 11 and 12 in Huesca
The PAC NETWORK is the meeting point that connects all people and entities related to the rural environment and agricultural […]
Balance of the pig sector in 2022: Spain remains the leading European exporter and second in the world with a volume of 2.93 million tons
The white layer pig sector “has experienced a turning point in 2022, in which its resilience and competitiveness has marked […]
HealthforAnimals Animal Health and Sustainability Report
The report of the Global HealthforAnimals Federation has just been published in relation to the contributions of animal health to […]
Marruecos también elimina el IVA de ciertos productos
Ejecutivo marroquí se ha comprometido a eliminar el IVA de ciertos productos agrícolas para frenar la inflación. El decreto aprobado […]
The Ruta del Paquito will be present in Madrid, Valencia and Barcelona
For the fifth consecutive year, the Ruta del Paquito will begin on April 28, which this year will take place […]
Galicia starts up the Farm Bank to guarantee generational change
The Xunta will launch this year the Banco de explotaciones within the framework of the Law for the recovery of […]
Artículo de Realidad Ganadera: ¿Es la carne cultivada en laboratorio mejor para el medio ambiente?
El consumo de “sucedáneos de la carne” es una cuestión de elección personal, pero el consumidor debe estar bien informado sobre las propiedades […]
Anafric asks the Government for “common sense” to reduce VAT on meat products
The meat business association, Anafric, once again asks the Government for a demonstration of ‘common sense’ to lower VAT on […]
Meeting of the Sheep Goat group of Anafric in Malaga
On May 4th, the long-awaited annual meeting of the Anafric sheep-goat group will take place, which this year will take […]
Canary Islands. Farmers affected by the war will receive 8.5 million euros
The Ministry of Agriculture, Livestock and Fisheries of the Government of the Canary Islands is finalizing the payment of a […]
Difficult situation of livestock and agriculture in the face of drought
The lack of rain causes a lack of pasture, which will force the farmer to have to buy feed and […]
Gourmets Hall: The world’s largest showcase of quality gourmet products. Interovic presents new cuts
Salón Gourmets, the number one food and beverage fair dedicated to quality products or delicacies in Europe, is a meeting […]