Special Anafric at Meat Attraction: Sucarn launches its 5Gama
Anafric / Meat Attraction Since the first edition, Anafric has participated in Meat Attraction with a joint stand, together with […]
Artículo de Opinión European Livestock Voice: La importancia de una comunicación científica eficaz
Anafric se hace eco de los artículos de opinión de Realidad Ganadera, la campaña a imagen de la European Livestock […]
Anafric participates in the Networking Space of the agri-food sector
To publicize the agri-food professional field and its impact on employment. This is the aim of the initiative launched by […]
INTERPORC quiere batir el récord del número más grande del mundo hecho con fotografías
INTERPORC se propone batir el récord del número más grande del mundo hecho con fotografías de todas las personas que […]
La inflación ‘se come’ a la carne
El año 2022 quedará registrado como el año en el que la inflación se desbocó. El año en el que […]
Anafric launches a survey to society to promote the reduction of VAT on meat
Anafric, the meat business association, launches an initiative aimed at society with the firm purpose of collecting what is the concern […]
50 hectáreas y 50 unidades de ganado: El tamaño real de las explotaciones ganaderas europeas
Artículo de opinión de European Livestock Voice. Las explotaciones agrícolas europeas ofrecen una gran diversidad de productos alimentarios de una […]
Royal Decree on Packaging and Waste: How does it affect the meat industry?
Since January 1, the special tax on non-reusable plastic containers has been applied, as established in Law 7/2022, of April […]
510 million euros: Call for aid from PERTE Agrifood
Call corresponding to the year 2023 of aid for a value of 510 million euros for industrial strengthening actions within […]
Anafric considers that excluding meat from the VAT reduction is “an insult to the sector”
In response to the press appearance made by the President of the Government, Mr. Pedro Sánchez, where the meats have […]
Artículo de European Livestock Voice: ¿Qué es la ganadería intensiva?
Desde Anafric hacemos difusión de los artículos de opinión de la European Livestock Voice, la campaña en defensa de la […]
The Canarian Government has invested 6 million euros in the livestock sector and will invest 4 in 2023
The Cabildo de Tenerife has invested more than 6 million euros in the promotion of livestock in the last two […]
Meat exports to third countries down to September by 19%
The latest report published by CEXGAN does not offer good news regarding meat exports in the month of September. In […]
Appearance and price, the main reasons for buying fresh produce, according to AECOC
Appearance and price are currently the most important reasons for fresh produce consumers, according to data from the report ‘The […]
Until November 26. New line of aid for innovative livestock projects in the Community of Madrid
The Community of Madrid has opened the call to apply for Innobonos, a new line of aid for research, development […]
Public consultation on the revision of the legislation of materials in contact with food
The European Commission has published its public consultation on the revision of the legislation of materials destined to contact with […]
The advance payment of the CAP for farmers has already begun
The Minister of Agriculture, Fisheries and Food, Luis Planas, explained that since October 17 the advance payment of the Common […]
La patronal europea cárnica critica a la CE por “haber asumido” los mensajes del discurso anticarne
Desde Anafric nos hacemos eco del artículo remitido por European Livestock Voice en realación al documento publicado por la CE […]
The Catalan retail food trade guilds warn of the risk of disappearance of local trade
The Guilds of the retail food trade of Catalonia urge the administrations to take immediate, real and effective measures to […]
Vegetable protein meat loses steam
Vegetable protein meat loses steam. This is how La Vanguardia explains it in an article that we echo. According to […]