Informe de la FAO 2023. Contribución de los alimentos de origen animal terrestre a dietas saludables para mejorar la nutrición y la salud

Los diversos alimentos derivados de los sistemas de producción ganadera, incluidos los sistemas de pastoreo, y de la caza de […]
Provacuno, present in the diet of all the Spanish rugby base championships

PROVACUNO the Spanish Beef Interprofessional Organization, representing all farmers, industrialists and marketers in the sector, will be present at all […]
Launch day of the RED PAC on May 11 and 12 in Huesca

The PAC NETWORK is the meeting point that connects all people and entities related to the rural environment and agricultural […]
Goat farming of the future. Yield and productivity at the XIII National Goat Forum

The XIII National Goat Forum, organized by the Andalusian Federation of Purebred Goat Associations CABRANDALUCÍA, took place on April 27 […]
Leather Cluster Barcelona collaborator of Rec.0 Experimental Stores

From May 10 to 13, the Rec.0 Experimental Stores will be held. This is an activity that shows the transformation […]
Ayudas a ganaderos y agricultores por los efectos de la sequía

El Ministerio de Hacienda ha publicado en el Boletín Oficial del Estado (BOE) una orden para aplicar una reducción general […]
Balance of the pig sector in 2022: Spain remains the leading European exporter and second in the world with a volume of 2.93 million tons

The white layer pig sector “has experienced a turning point in 2022, in which its resilience and competitiveness has marked […]
HealthforAnimals Animal Health and Sustainability Report

The report of the Global HealthforAnimals Federation has just been published in relation to the contributions of animal health to […]
Marruecos también elimina el IVA de ciertos productos

Ejecutivo marroquí se ha comprometido a eliminar el IVA de ciertos productos agrícolas para frenar la inflación. El decreto aprobado […]
The Ruta del Paquito will be present in Madrid, Valencia and Barcelona

For the fifth consecutive year, the Ruta del Paquito will begin on April 28, which this year will take place […]
Galicia starts up the Farm Bank to guarantee generational change

The Xunta will launch this year the Banco de explotaciones within the framework of the Law for the recovery of […]
Artículo en la revista Animal Frontiers: El papel social de la carne y el ganado. Lo que dice la ciencia

Los artículos científicos basados en las presentaciones de la Cumbre de Dublín acaban de publicarse en una edición revisada de […]
Oferta especial para los socios de Anafric de cuchillos de mano, gracias a Autotec Global Systems. Solo esta semana. ¡Aproveche la oferta!

Anafric ha firmado un acuerdo de colaboración con la empresa Autotec Global Systems, dedicada a la tecnología y sistemas de […]
Artículo de Realidad Ganadera: ¿Es la carne cultivada en laboratorio mejor para el medio ambiente?

El consumo de “sucedáneos de la carne” es una cuestión de elección personal, pero el consumidor debe estar bien informado sobre las propiedades […]
Anafric asks the Government for “common sense” to reduce VAT on meat products

The meat business association, Anafric, once again asks the Government for a demonstration of ‘common sense’ to lower VAT on […]
Meeting of the Sheep Goat group of Anafric in Malaga

On May 4th, the long-awaited annual meeting of the Anafric sheep-goat group will take place, which this year will take […]
Canary Islands. Farmers affected by the war will receive 8.5 million euros

The Ministry of Agriculture, Livestock and Fisheries of the Government of the Canary Islands is finalizing the payment of a […]
Difficult situation of livestock and agriculture in the face of drought

The lack of rain causes a lack of pasture, which will force the farmer to have to buy feed and […]
Gourmets Hall: The world’s largest showcase of quality gourmet products. Interovic presents new cuts

Salón Gourmets, the number one food and beverage fair dedicated to quality products or delicacies in Europe, is a meeting […]
World meat consumption will increase by 14%, according to the United Nations

According to the United Nations Environment Program (UNEP) report “Climate Risks in the Agricultural Sector”, consumption will be driven mainly […]