The 28th National Sheep Forum will focus on technology and the future of the sector
The Spanish sheep sector will once again gather for one of its most important events with the 28th National Sheep Forum, which will take place from June 1st to 3rd at the Valladolid Fairgrounds under the theme “Technology for a […]
The Paquito Route 2026 Reaches Its Most Ambitious Edition Yet with Over 300 Restaurants Across Spain
The Paquito returns in 2026 with its largest edition ever. The Paquito Route, promoted by INTEROVIC, will bring together more than 300 bars and restaurants in over 40 Spanish cities starting May 8th, solidifying its position as one of the […]
Pastoralism reinforces its strategic role for the future of extensive livestock farming
Madrid has hosted the first global meeting of the International Year of Pastures and Pastoralism, an event that has brought together more than 200 professionals in the sector from more than 30 countries to analyze the challenges and opportunities of […]
PROVACUNO Launches a New Edition of its Training Course on Nutrition, Sustainability, and Sector Challenges
PROVACUNO has launched the sixth edition of its specialized training course for the beef cattle sector, an initiative aimed at professionals across the entire value chain, as well as students interested in deepening their knowledge of the sector. The training […]
Upward Trend in Consumption and the Sheep Sector in the United States
During 2025, the sheep sector in the United States showed positive growth, primarily driven by strong demand and the consolidation of lamb as a value-added product within the meat market. Despite a changing economic climate, American consumers continued to prioritize […]
The Spanish Federation of Municipalities and Provinces (FEMP) Launches a Large-Scale Survey on Local Support for the Livestock and Meat Sector
The FEMP, through its Network of Local Livestock and Meat Entities, has launched a large-scale survey aimed at city councils and provincial councils to analyze the role of local entities in promoting the livestock and meat sector. The objective is […]
The Paquito Takes Over the Salón de Gourmets 2026 with INTEROVIC
The Paquito, the lamb sandwich championed by INTEROVIC, will be the star of the Salón de Gourmets 2026. The Interprofessional Organization for Sheep and Goats is bringing four different—and very modern—ways of this sandwich to the fair, with a clear […]
Europe endorses the effectiveness of the animal welfare system in Spanish slaughterhouses
The European Commission has positively assessed the animal welfare control system in Spanish slaughterhouses, concluding that it is “mostly effective” and generally guarantees a satisfactory level of animal protection during slaughter. The analysis is included in the audit report carried […]
Concerns in the Livestock Sector Regarding the EU-Australia Agreement: Trade Opportunities and Doubts About Competition
The progress of the trade agreement between the European Union and Australia has once again placed the livestock sector at the center of the debate. While institutions defend the agreement as an opportunity to strengthen trade relations and open new […]
Provacuno showcases the latest developments in the second year of its European campaign, “For a Sustainable Europe: Beef’s Special Mission,” at Alimentaria 2026.
Provacuno is participating once again in Alimentaria, one of the most important international food and beverage trade fairs, which brings together professionals from the food, beverage, and foodservice industries in Barcelona. This year, it also celebrates its 50th anniversary. At […]
Boosting Women in the Meat Industry: ANAFRIC Supports the “Up Close” Initiative by Cárnica Magazine
On March 25, ANAFRIC will collaborate with the “Up Close” initiative, organized by Cárnica Magazine, which will hold its second edition at Alimentaria 2026. The event will take place in the Auditorium – The Alimentaria Hub (Hall 5) starting at […]
El IV Congreso Internacional Halal analizará en Alimentaria el crecimiento de este mercado global
El 24 de marzo de 2026, en el marco de Alimentaria, se celebrará en el Pabellón 5 – The Alimentaria Hub (Innoval Room) el IV Congreso Internacional Halal, un encuentro que reunirá a expertos y empresas del sector agroalimentario para […]
Meat prices in the EU remain high at the beginning of 2026
Meat prices in the European Union remained high in February 2026, confirming a trend that had already taken hold in 2025. According to the latest analysis by ANAFRIC partner MeatBorsa, supply constraints and the reduction in the number of animals […]
Special Alimentaria. MEATLAMB, a specialized offering for quality lamb
MeatLamb will participate in Alimentaria as a co-exhibitor in the ANAFRIC group stand, where it will present its specialized offering of high-quality lamb for both the national and international markets. MeatLamb has positioned itself as a company specializing in the […]
The sheep sector warns of the potential impact of the EU-Australia trade agreement
INTEROVIC has warned of the potential impact on the European sector of the free trade agreement currently being negotiated between the European Union and Australia. According to the interprofessional organization, the proposal to significantly increase the quota for Australian sheep […]
Lleida to Host the 1st National Forum on Live Animal Transport on May 29th
On May 29, 2026, the Teatre de l’Escorxador in Lleida will host the 1st National Forum on Live Animal Transport, a day that will bring together professionals, government agencies, and experts to analyze the main challenges of this strategic activity […]
Meat and Distribution Alliance Launched at the Ministry of Agriculture
The Ministry of Agriculture, Fisheries and Food hosted the launch of the Meat and Distribution Alliance, an initiative created to strengthen communication and collaboration among the various links in the food chain. The goal is to convey the realities of […]
Dialogue Conference “Science, Health and Taste: the Mission of Animal Protein”
Foro Ganadero Cárnico is collaborating in the Dialogue Conference “Science, Health and Taste: the Mission of Animal Protein”, which will take place on Friday, 6 February 2026, from 10:30 a.m. to 2:30 p.m., at the CEU Cardenal Herrera University, on […]
ANAFRIC attends the 9th Interovic Seminar on the challenges facing the sheep and goat sector
ANAFRIC took part in the 9th Interovic Seminar, a key meeting for the sheep and goat sector focused on analysing the main challenges shaping its future, from generational renewal and animal health to the current political and international trade context. One […]
The Government promotes new measures to support generational renewal in agriculture and livestock farming
The Government has announced a package of measures aimed at facilitating the entry of young people into agriculture and livestock farming, with the objective of ensuring generational renewal and the sustainability of the Spanish countryside. The announcement was made during […]