AECOC: “If the VAT reduction had been extended to other essential products such as meat or fish, the CPI for food in January would be between 13.7 and 11.7”

The Association of Manufacturers and Distributors Companies (Aecoc) has stressed that the VAT reduction applied to some basic products has […]

See More

INTERPORC quiere batir el récord del número más grande del mundo hecho con fotografías

INTERPORC se propone batir el récord del número más grande del mundo hecho con fotografías de todas las personas que […]

See More

Interporc organiza el webinario “La Peste Porcina Africana desde una visión transversal” 

Interporc organiza el webinario “La Peste Porcina Africana desde una visión transversal”, donde las distintas partes interesadas en la prevención de […]

See More

Artículo de opinión European Livestock Voice: La gestión de la sanidad animal

Los animales, al igual que las personas, pueden enfermarse a pesar de contar con un buen manejo, y requieren entonces el […]

See More

La inflación ‘se come’ a la carne

El año 2022 quedará registrado como el año en el que la inflación se desbocó. El año en el que […]

See More

Municipal markets gain purchase share, but the supermarket continues to be the center of consumption

According to the latest survey on consumer habits prepared by the Consumer Association Participation Table (MPAC), municipal markets are gaining […]

See More

Children and restrictive diets of foods of animal origin

“The restriction of foods of animal origin can compromise the supply of various essential nutrients to the body and, as […]

See More

Iberian ham, fashionable in China

Iberian ham is in fashion in China. The global export data for Cured Hams and Shoulders reveal this. In the […]

See More

14 million euros for agricultural, livestock, forestry and agri-food projects in Castilla y León

These are projects promoted by supraautonomous operational groups of the European Association for Innovation in terms of agricultural productivity and […]

See More

The world pig sector expects to grow in the first quarter of 2023, but with caution

The report “Global Pork Quarterly Q1 2023”, by Rabobank, places special emphasis on the drop in supply in the first […]

See More

The biogas sector is committed to locating its plants in slurry transformation centers

The Spanish Biogas Association (Aebig) is committed to placing its plants at the center of the transformation of slurry and […]

See More

Mass consumption still detects “many doubts” in the plastic tax

  Mass consumption is one of the sectors affected by the application of the well-known plastic tax that came into […]

See More

The rise in the price of meat in Spain during 2022 has been less than in the whole of the EU

Eurostat has launched an interactive tool that shows variations in food prices throughout the supply chain. Altogether, it offers information […]

See More

Leather Cluster Barcelona renews its Board to face the strategic challenges of the future

The cluster held an Extraordinary General Assembly at the end of December at the Adoberia Bella, where a significant number […]

See More

The sustainability of agri-food systems, a transversal axis of the Spanish presidency of the EU

Advancing in the sustainability of agricultural activity and food systems will be some of the issues that will mark Spain’s […]

See More

Interporc’s Let’s Talk about Pork campaign, awarded at the Top 5 Excellence awards

Ipmark magazine, which promotes the Top 5 Marketing Strategies Excellence awards each year, has awarded a special mention to the […]

See More

The Diputación de Granada agrees to support extensive livestock farming and grazing

The Plenary of the Deputation of Granada approved on January 26, 2023 a motion in support of extensive livestock and […]

See More

Pig sector: reduction of CO2 emissions and use of renewable energies

The reduction of emissions and the use of renewable energies are two of the pillars of the commitment to the […]

See More

Anafric launches a survey to society to promote the reduction of VAT on meat

Anafric, the meat business association, launches an initiative aimed at society with the firm purpose of collecting what is the concern […]

See More

El MAPA publica guías para la regulación de las granjas bovinas

El Ministerio de Agricultura, Pesca y Alimentación ha editado una guía informativa que contiene información detallada sobre cómo afecta a […]

See More