ANAFRIC advocates for an EU-UK agreement that eliminates barriers to agri-food trade

  ANAFRIC participated in a roundtable discussion in Brussels organized by the UK Federation of Small Businesses (FSB) to address […]

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INTERPORC Reinforces its Commitment to Rural Areas at the Los Pedroches Rural Olympics

INTERPORC has renewed its support for the Los Pedroches Rural Olympics, one of the most emblematic initiatives in rural Spain, […]

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Raúl Muñiz: “El gran reto del ovino no es solo producir más, sino conquistar a los consumidores jóvenes”

Convertir el cordero y el cabrito en opciones de consumo cotidiano, acercarlos a las nuevas generaciones y poner en valor […]

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INTEROVIC Highlights the Versatility of Lamb, Suckling Lamb, and Kid at the 3rd Summer University Course “Carnivores” at Le Cordon Bleu

INTEROVIC participated in the 3rd Summer University Course “Carnivores,” organized by GastroActitud in collaboration with Le Cordon Bleu Madrid, at […]

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INTEROVIC highlights transhumance as an example of sustainability and rural future

INTEROVIC has organised a press trip to the Sierra de Segura (Jaén) to bring media closer to the reality of […]

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PROVACUNO promotes new tools to improve sustainable manure management in beef cattle

PROVACUNO, together with Universidad Miguel Hernández and Universitat Politècnica de València, has continued its innovation project focused on improving the […]

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INTERPORC Celebrates Spain’s Selection as Host of IPVS & ESPHM in 2028, a Collective Achievement for the Entire Sector

INTERPORC celebrates Spain’s selection to host the International Pig Veterinary Society Congress (IPVS) and the European Symposium of Porcine Health […]

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The Beef Awards consolidate their success with a grand gala at Las Ventas

The Las Ventas Bullring hosted the second edition of the Beef Awards, presented by the Interprofessional Beef Organization (PROVACUNO) to […]

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Simplifying European Environmental Regulations: Key to Boosting a More Competitive and Sustainable Livestock Sector

Simplifying European environmental regulations can be a decisive factor in encouraging new investment in the livestock sector and strengthening its […]

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Pacto Raíz’s Lamb Sandwich Wins Best Paquito in Madrid 2026

The El Gusto es Nuestro cooking school hosted the sixth edition of “The Best Paquito in Madrid,” a competition promoted […]

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Let’s celebrate Lamb Day by reclaiming its role in the culinary traditions of Saint John’s Eve

Every June 23rd, coinciding with the celebration of Saint John’s Eve, we also commemorate Lamb Day, a date that highlights […]

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PROVACUNO Launches a New Edition of its “Beef Target” Photography Contest with New Categories

“Beef Target,” the photography contest through which the Interprofessional Beef Organization (PROVACUNO) aims to highlight the daily work of farmers, […]

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INTERPORC’s Spanish Bocata Wins by a Landslide in Atlanta

The Spanish Bocata from INTERPORC, the Interprofessional Agri-food Association for White-Coat Pork, has become one of the stars of Casa […]

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The European Parliament strengthens protection for the meat sector in the food chain

The European Parliament has approved new legislation aimed at strengthening the position of the meat sector in the food supply […]

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The Sheep and Goat Sector Prepares for Change: ANAFRIC Brings Transformation Leaders Together in Cuenca

The ANAFRIC Sheep and Goat Group held another edition of its annual meeting yesterday at the Parador de Cuenca, an […]

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The FEMP Livestock and Meat Network Strengthens the Sector’s Role with Innovative Initiatives

The Governing Council of the Livestock and Meat Network has approved a work plan aimed at boosting the role of […]

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The Paquito Party will transform into a fan zone to watch the World Cup

The Paquito campaign, launched to promote lamb consumption among young people, is organizing a new edition of the Paquito Party […]

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The Porc d’Or Iberian Awards celebrate ten years of recognising excellence in pig farming

The Alcazaba of Jerez de los Caballeros (Badajoz) hosted the tenth edition of the Porc d’Or Iberian Awards on 12 […]

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INTERPORC Brings the World Cup to the Villages That Raised Spain’s Football Stars

INTERPORC) has launched “Rural Pride”, an initiative that will bring the excitement of the 2026 FIFA World Cup to the […]

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ANAFRIC calls for reciprocity, effective controls, and protection in Brussels to guarantee the competitiveness of the European meat sector

ANAFRIC, the meat industry association, has concluded an intense institutional agenda in Brussels with representatives of the European Parliament and […]

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