Solidarity and quality hamburgers in local shops in Catalonia

Pesentan la primera edición de la Hamburguesa Solidaria, una iniciativa que quiere llevar hamburguesas de calidad a las familias.

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Meat as a solution to anemia: Why is anemia so common in our society today?

According to the World Health Organization, in the world there are more than 4,000 million people with iron deficiency. Of […]

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May 28. International Hamburger Day. Provacuno presents the campaign “BúscalesUnNombre.com”

PROVACUNO, joins the celebration of World Hamburger Day with the presentation of a new and fun campaign in which it […]

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Anafric participates again in the conversations to design the Code of Conduct for commercial and marketing practices

The meetings have taken place on April 20, May 7 and the next one will be on May 28. The […]

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German consumers want a quality seal on their meat

Product quality and certification seals are increasingly important when buying food. This has been demonstrated in the report “Germany shows […]

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Transparent, not invisible, the new Interporc campaign. Bringing the reality of the pig sector closer to society

“The reality is that the Spanish pig sector is firmly committed to a more sustainable production model and attentive to […]

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La industria europea de la carne muestra sus inquietudes ante la estrategia De la granja a la mesa

Hoy se cumple un año desde que la Comisión Europea presentara en Bruselas la estrategia «De la granja a la […]

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Madrid Fusion: Minister Luis Planas defends gastronomy as Spain’s ambassador

The XIX edition of ‘Madrid Fusión Alimentos de España’ has been held, which will take place between May 31 and […]

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Diálogos de Sistemas Alimentarios de la ONU: ¿Cómo cubrir hasta 2050 el crecimiento de la población mundial hasta 10.000 millones de personas si eliminamos la ganadería?

Javier Sierra y Juan Prieto han sido los ponentes de alto nivel que han intervenido en la sesión plenaria del […]

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Piensos Costa obtains the AENOR Antibiotic Free Production (PLA) certification

Piensos Costa, belonging to the meat holding Costa Food Group of Grupo Empresarial Costa, has recently obtained the certification of […]

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¿Qué es la selección genética de los animales y por qué es importante?

La selección genética nos permite dirigir la “expresión fenotípica” de los animales en una dirección determinada, a razón de cómo […]

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Meat-livestock production guarantees the environmental, social and economic sustainability of the world food system

Meat-livestock production is a fundamental and irreplaceable pillar of the global set of the world food system, and essential to […]

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Eco-Score Vs Nutri-Score, según Rabobank

Rabobank advierte de los cambios que el etiquetado Eco-Score va a exigir a la industria alimentaria. Así lo ha publicado […]

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Texas law prohibits the terms “meat, pork and beef” on the labels of vegetable products

They pass a bill in Texas that prohibits the use of the terms “meat”, “pork” and “beef” on the labels […]

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Anafric expands its board of directors with the aim of increasing the defense of the livestock – meat sector

Anafric  expands its board of directors to 14 members, under the presidency of Jose Friguls, who recently has been ratified […]

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We are a meat powerhouse thanks to a modern and professionalized sector

Meat production in our country has undergone a real revolution in the last 20 years, consolidating a sustainable and efficient […]

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May 19: The pig sector and the fulfillment of the Sustainable Development Goals

INTERPORC will organize on May 19, within the framework of the United Nations (UN) Summit, a Dialogue to discuss compliance […]

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Spain, main exporter of pork meat to China

The Ministry of Agriculture, Fisheries and Food has highlighted that Spain has become the world’s leading supplier of pork for […]

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The Government allocates 1,051 million to the digitization and sustainability of the agri-food and fishing sector

This is the total amount of the Recovery, Transformation and Resilience Plan, which has been sent to Brussels. Specifically, these […]

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The term of the PAC has been extended until May 31

The Ministry of Agriculture, Fisheries and Food (MAPA) has published in the BOE the order that extends, until next May […]

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