The Law Against Food Waste: New Objectives and Obligations for the Entire Chain

The new Law on the Prevention of Food Loss and Waste, in force since April 2025, sets a clear objective: […]

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Europe endorses the effectiveness of the animal welfare system in Spanish slaughterhouses

The European Commission has positively assessed the animal welfare control system in Spanish slaughterhouses, concluding that it is “mostly effective” […]

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The Spanish agri-food sector maintains a trade surplus of over €17.6 billion.

At the Alimentaria 2026 trade fair, the sixth edition of the report “Analysis of Agri-food Exports” was presented, confirming the […]

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Catalonia Strengthens Game Control to Protect Agricultural and Livestock Production

The Department of Agriculture of the Government of Catalonia has announced the reinforcement of its game control teams, now totaling […]

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Madrid Promotes the Protection of Transhumance as Cultural Heritage

The Community of Madrid has initiated the process to declare transhumance a Cultural Heritage Asset (BIC) in the Intangible Heritage […]

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Leather Cluster Barcelona Boosts the Sector’s Internationalization with a Workshop on Funding

Leather Cluster Barcelona organized an information workshop focused on funding opportunities for international business promotion, with the aim of strengthening […]

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The Food Bank’s Great Spring Food Drive: A Call for Solidarity to Guarantee Access to Food

The Food Bank is launching a new edition of its Great Spring Food Drive, a solidarity initiative aimed at guaranteeing […]

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Campus Provacuno: Prevention and Verification of News Among the Measures to Prevent Fake News in the Beef Sector

Prevention through news verification to check its accuracy and cross-reference it with various sources, as well as communication training and […]

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ANAFRIC highly values ​​its participation in Alimentaria 2026 and strengthens its international positioning

ANAFRIC, the meat industry association, gives a very positive assessment of its participation in Alimentaria 2026, held from March 23 […]

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Alimentaria+Hostelco Closes Its Most International Edition Yet

The leading trade fair platform for the food, beverage, foodservice, and hospitality equipment industries concludes today with resounding success in […]

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Animal Health, Key to the Competitiveness of the Meat Sector: A Commitment to Collaboration and Science

Within the framework of Alimentaria, the round table “The Price of Animal Health: Opportunities and Threats to Competitiveness” was held, […]

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PROVACUNO Demands the European Commission to Enforce European Production Standards in Any Free Trade Agreement

In response to the EU-Australia Free Trade Agreement announced by Brussels, which establishes a preferential quota of 30,600 tons of […]

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‘De Cerca’ Gives Voice to Female Leadership in the Meat Industry at Alimentaria

As part of the Alimentaria trade fair, a new edition of ‘De Cerca’ was held today. This initiative, promoted by […]

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INTERPORC’s Participation in Alimentaria

INTERPORC has begun its participation in Alimentaria (Barcelona, ​​March 23-26) with a program of activities designed to bring the sector’s […]

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Concerns in the Livestock Sector Regarding the EU-Australia Agreement: Trade Opportunities and Doubts About Competition

The progress of the trade agreement between the European Union and Australia has once again placed the livestock sector at […]

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The EU-Mercosur agreement will be provisionally applied from May 1, 2026.

The European Union has taken a decisive step towards the entry into force of the trade agreement with Mercosur. The […]

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Halal system gains momentum in the meat sector: ANAFRIC highlights its growth at the IV Halal Congress at Alimentaria

ANAFRIC took part on March 24 in the IV International Halal Congress, held Alimentaria 2026 at Fira de Barcelona, where […]

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Provacuno showcases the latest developments in the second year of its European campaign, “For a Sustainable Europe: Beef’s Special Mission,” at Alimentaria 2026.

Provacuno is participating once again in Alimentaria, one of the most important international food and beverage trade fairs, which brings […]

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The Livestock and Meat Forum organizes the conference “The War for Animal Protein” in Madrid

On March 26, the Madrid Veterinary Association will host the conference “The War for Animal Protein,” an event organized by […]

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Alimentaria Presents the Innovations That Will Shape the Future of the Food Sector

Alimentaria + Hostelco is once again a benchmark for food innovation. The event, running until March 26, will showcase more than […]

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