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Anafric supports the strategic line of sustainability and environment led by the new European Commission
The UECBV, the European Livestock and Meat Trades Union, and Anafric, a Spanish meat business association, support the new European Commission, led by Ursula von der Leyen, and ask together with the Industry4Europe industrial forum for the assumption of a new strategic line for European industries that has sustainability and environment among its priority fields. Industry4Europe is a coalition of 149 sector associations representing the diversity of the EU industrial base, including the meat sector.
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Know the facts before deciding. Animal welfare
Animal welfare is an important concept. Many Europeans are concerned about the welfare of both farm and companion animals and it is an aspect in livestock farming that is often called into question. Views on animal welfare are very personal and the concept is much more complex than it seems at first sight. Ask 3 people what “animal welfare” means and you will most probably get 4 different answers – and this is perfectly understandable! This is why it is interesting to look at what science says about it.
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Know the facts before deciding. A world without cattle?
For Europeans and a majority of people around the world, a world without livestock is not something that is widely called for. Nevertheless, a minority fraction of the European population, are considering a world that is “free from livestock production”. This clear and radical stance may seem seductive to some who consider it a coherent vision for the future. However, the singular removal of an entire food group from our future would bring with it a number of consequences that are often ignored.
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