Interporc: Apoyo total y defensa del sector ganadero y agroalimentario
La Interprofesional del Porcino de Capa Blanca de España (INTERPORC) ha mostrado a Luis Planas, ministro de Agricultura, Pesca y […]
Presentation of the results of the Anafric survey to the Spanish population: “Do you agree with the reduction of VAT on meat products?”
Anafric organizes on March 7, from 1:30 p.m. to 2:30 p.m. at the Meat Attraction Forum, the Comuni-carne workshop: keys […]
La inflación ‘se come’ a la carne
El año 2022 quedará registrado como el año en el que la inflación se desbocó. El año en el que […]
The rise in the price of meat in Spain during 2022 has been less than in the whole of the EU
Eurostat has launched an interactive tool that shows variations in food prices throughout the supply chain. Altogether, it offers information […]
They ask for the involvement of the State to support those affected by sheep and goat pox
The Junta de Andalucía asks that the State get involved to help farmers affected by the VOC (sheep and goat […]
Successful participation in the celebration of the VI INTEROVIC Seminar
A hundred people, including most of the producers and marketing industry of the Spanish sheep and goat sector, met on […]
The XIII National Goat Forum will be held on April 27 and 28
The XIII National Goat Forum will be organized on April 27 and 28, maintaining the mixed format, in Jaén. All […]
Artículo de European Livestock Voice: La ganadería no es cruel y la producción ganadera no es asesinato
Desde Anafric hacemos difusión de los artículos de opinión de la European Livestock Voice, la campaña en defensa de la ganadería, que […]
Celebration of the VI Interovic Seminar on January 19
Interovic organizes its VI seminar under the title Perspectives of the Sheep and Goat sector for the coming years. We […]
The interprofessionals of beef and sheep meat, committed to certification
Interovic, the sheep and goat interprofessional, together with its Hungarian counterpart, JTT, and the Spanish beef cattle interprofessional, Provacuno, reiterate […]
Royal Decree on Packaging and Waste: How does it affect the meat industry?
Since January 1, the special tax on non-reusable plastic containers has been applied, as established in Law 7/2022, of April […]
510 million euros: Call for aid from PERTE Agrifood
Call corresponding to the year 2023 of aid for a value of 510 million euros for industrial strengthening actions within […]
From Anafric, Merry Christmas
The entire Anafric team wishes you a very Merry Christmas. Enjoy with family and friends. In these uncertain times, the […]
What is joint ownership of agricultural holdings? We explain it to you with these examples
Shared ownership is a legal concept of agricultural exploitation that can be used by those couples who share the work […]
Low nutritional quality of meat substitutes, according to new studies
A study published in the journal Nutrients shows that many of the meat substitutes sold in Sweden claim to be […]
¿Qué pedimos los ciudadanos a nuestro modelo alimentario? Repensando la estrategia “De la Granja a la Mesa”
La Agencia Europea de Seguridad Alimentaria (EFSA) ha publicado un estudio (Eurobarómetro) realizado en la primavera de 2022 (marzo-abril) que refleja […]
More than 3,000 people in the Interovic ‘Pastoreo’
INTEROVIC closes the year with a new success of Pastoreo, the pop up created to promote knowledge and consumption of […]
B+ ANIMAL WELFARE COMMITMENT: The new common hallmark of the livestock-meat sector
The Spanish livestock-meat sector represented by its six Interprofessional Organizations has presented the common seal “B+ ANIMAL WELFARE COMMITMENT”, which […]
The accredited certification in animal welfare is consolidated as a key tool to avoid heat stress
The accredited certifications in animal welfare promoted by the interprofessionals Interovic and Provacuno and the Hungarian JTT have become a […]
The MAPA will contribute close to €300,000 to the foreign promotion of sheep, goat, pork and beef meat
Agreement between the Ministry of Agriculture, Fisheries and Food and the interprofessional organizations for sheep and goat meat (INTEROVIC), for […]