What are the 10 trends that will consolidate in the agri-food industry?

The Report ‘Feeding trends in Agritech and FoodTech in 2023’, which analyzes agri-food trends in Spain and Portugal, has been […]

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El 25 Foro Nacional de Ovino analizará el modelo de producción en España

El Foro Nacional de Ovino llega a su 25 cumpleaños en un momento en que debe afrontar las mayores incertidumbres […]

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The sheep in the cinema, day of the Lonja de Binéfar on June 14

The Lonja Agropecuaria de Binéfar has organized a conference entitled “The sheep in the cinema”. This is a day that […]

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Silver Medal at the Best Awards for Provacuno for the documentary Goodbye Cows

PROVACUNO, the interprofessional organization of beef, has won the Silver Medal at the Best Awards 23, the reference awards in the […]

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The VAT reduction on meat and fish would lead to a saving of €22 in the shopping basket

Large Spanish retailers have ruled on VAT on meat and fish, and they calculate that a 0% discount on these […]

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Interporc reaches the Queens League by sponsoring the white card for fair play

Interporc comes to the Queens League Oysho and Kings League InfoJobs as a sponsor and does it in style: incorporating a […]

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IRTA presents a new, more efficient food drying technology: Pulsed Combustion Drying

Spray drying is a key stage in many industries and in particular in the food processing industry. It is a […]

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355 million euros in direct aid to the meat and dairy livestock sector to alleviate the effects of the drought

As explained today by the Minister of Agriculture, Fisheries and Food, Luis Planas, 636 million euros have been allocated to […]

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Anafric expands its services to its partners, providing the value of communication

Anafric, the Spanish meat association, continues to add new collaborators, bringing them closer to the day-to-day needs of its members. […]

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Anafric brings together more than 40 sheep and goat companies in Malaga

Anafric, the Spanish meat association, has held its annual meeting of the sheep-goat group in Malaga. In this edition, the […]

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Presentation Day of the Precision Livestock Chair: Sustainability, from aesthetics to ethics

On June 1, the presentation of the Precision Livestock Chair: Sustainability, from aesthetics to ethics, in collaboration with the company […]

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Las comunidades de regantes aseguran que Catalunya está en “alerta alimentaria” por la sequía

La Asociación Catalana de Comunidades de Regantes (Acatcor) ha hecho un balance de la situación de sequía en todas las […]

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The Livestock-Meat Network will be the first municipal network of public-private collaboration within the framework of the FEMP

The Spanish Federation of Municipalities and Provinces (FEMP) and the six Interprofessional Organizations of the meat sector (OIAS) have given […]

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Anafric adheres to the PIMEC initiative to make the economy compatible with the responsible use of water

Anafric has joined the campaign carried out by PIMEC (the most representative employer of micro, small and medium-sized companies and […]

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The export of meat products suffers in the first quarter of 2023

Sales are down 6.1%. This is deduced from the data provided by CEXGAN. By type of meat, pork continues to […]

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Informe de la FAO 2023. Contribución de los alimentos de origen animal terrestre a dietas saludables para mejorar la nutrición y la salud

Los diversos alimentos derivados de los sistemas de producción ganadera, incluidos los sistemas de pastoreo, y de la caza de […]

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Provacuno, present in the diet of all the Spanish rugby base championships

PROVACUNO the Spanish Beef Interprofessional Organization, representing all farmers, industrialists and marketers in the sector, will be present at all […]

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Interovic renews its board of directors. José Friguls, treasurer of the entity

INTEROVIC ‘s annual General Assembly has been held in which, in addition to the approval of accounts and activities report, […]

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Launch day of the RED PAC on May 11 and 12 in Huesca

The PAC NETWORK is the meeting point that connects all people and entities related to the rural environment and agricultural […]

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Goat farming of the future. Yield and productivity at the XIII National Goat Forum

The XIII National Goat Forum, organized by the Andalusian Federation of Purebred Goat Associations CABRANDALUCÍA, took place on April 27 […]

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